PACE DIPS SALSA

Diced tomatoes are a rich source of vitamins A and C, and antioxidants like lycopene. Being organic, they are free from synthetic pesticides and fertilizers. They contribute to heart health and may reduce the risk of certain cancers.

Tomato puree provides a concentrated source of nutrients found in tomatoes, including lycopene and vitamin C. The organic certification ensures it is free from harmful chemicals. It enhances the flavor and nutritional profile of the salsa.

Onions are known for their high content of antioxidants and sulfur-containing compounds. Being organic, they are grown without synthetic pesticides. They may improve heart health and have anti-inflammatory effects.

Jalapeno peppers add spice and are rich in capsaicin, which has metabolism-boosting properties. The organic nature ensures they are free from synthetic chemicals. They may aid in weight management and pain relief.

Distilled vinegar is used as a preservative and flavor enhancer. It is produced through fermentation and distillation processes. While it adds tanginess, it does not offer significant nutritional benefits.

Garlic is well-known for its health-promoting properties, including its ability to boost the immune system. The organic certification ensures it is free from synthetic additives. It may reduce blood pressure and cholesterol levels.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Cilantro is a herb rich in antioxidants and vitamins A and K. Being organic, it is free from synthetic pesticides. It may aid in detoxification and improve digestion.

Natural flavoring is a vague term that can include a variety of substances derived from natural sources. It lacks transparency and may contain additives not disclosed on the label. This can be concerning for individuals with allergies or sensitivities.