Organic kosher sandwich pickles

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Organic kosher sandwich pickles healthy?

Organic kosher sandwich pickles scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains organic ingredients like cucumbers, vinegar, garlic, and turmeric, which are beneficial and minimally processed.

How processed is Organic kosher sandwich pickles?

Organic kosher sandwich pickles is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Organic kosher sandwich pickles' score?

In Scout's ingredient-by-ingredient analysis, Organic Cucumbers, Organic Vinegar, Dehydrated Organic Garlic count in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic kosher sandwich pickles

Trader Joe's
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Trader Joe's
Category Condiments
Summary

This product contains organic ingredients like cucumbers, vinegar, garlic, and turmeric, which are beneficial and minimally processed. However, it is classified as ultra-processed due to the inclusion of 'natural flavors' and the overall processing level, which limits its score. The use of organic ingredients is a positive aspect, but the processing level prevents a higher rating.

Key ingredients 8

Organic Cucumbers
Good

Organic cucumbers are fresh vegetables that provide natural hydration and nutrients, making them a wholesome base for the pickles.

Organic Vinegar
Good

Organic vinegar adds flavor and acts as a natural preservative, supporting food safety without artificial additives.

See more about Organic Vinegar →
Dehydrated Organic Garlic
Good

Dehydrated organic garlic adds a natural, savory flavor and has potential health benefits as a flavorful seasoning.

Organic Turmeric (Color)
Good

Organic turmeric provides natural coloring and may offer anti-inflammatory properties, contributing to the product's natural appeal.

Water
Neutral

Water is used as a neutral ingredient to help preserve the cucumbers and maintain the pickling process without adding any flavor or nutritional impact.

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Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

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Calcium Chloride
Neutral

Calcium chloride is used to maintain crispness in pickles, serving a functional role without affecting taste or nutrition.

See more about Calcium Chloride →
Natural Flavors
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

See more about Natural Flavors →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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