Electrolytes

Re-lyte
75 Good
$45.99
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Verified Amazon match

Summary

This electrolyte product features high-quality ingredients such as magnesium glycinate and coconut water powder, which are beneficial for hydration and muscle function. The use of natural flavors is a minor concern due to potential processing, but the overall formulation is clean and well-balanced, with minimal additives and no artificial sweeteners or dyes.

At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by Redmond, Inc.
Category Electrolytes

Key ingredients 10

Sea Salt
Good

Sea salt is a natural source of sodium, which is essential for maintaining fluid balance and nerve function. It is less processed than table salt, retaining trace minerals that can be beneficial for health. The use of Redmond Real Salt® indicates a high-quality, unrefined product.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential electrolytes that support hydration and muscle function.

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Tartaric Acid
Neutral

Tartaric acid is used as an acidity regulator and can enhance flavor stability. It is naturally occurring in many fruits, particularly grapes. While it is generally recognized as safe, it does not provide significant nutritional benefits.

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Potassium Citrate
Good

Potassium citrate is a source of potassium, an essential mineral that helps regulate fluid balance and muscle contractions. It is often used to prevent kidney stones and improve bone health. The citrate form is well-absorbed and can help alkalize the urine.

Risks

Excessive intake may lead to hyperkalemia, which can affect heart function.

Benefits

Supports cardiovascular health and helps maintain electrolyte balance.

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Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. They lack transparency, making it difficult to assess their health impact. The inclusion of grape flavor suggests a fruit-derived source, but the processing level remains a concern.

Risks

Potential for undisclosed additives and allergens.

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Magnesium Glycinate
Very Good

Magnesium glycinate is a highly bioavailable form of magnesium, which is crucial for muscle and nerve function. It is less likely to cause digestive upset compared to other forms of magnesium. This form is often used to support relaxation and sleep quality.

Benefits

Supports muscle relaxation, nerve function, and may improve sleep quality.

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Magnesium Malate
Good

Magnesium malate combines magnesium with malic acid, which is involved in energy production. It is well-absorbed and can help alleviate muscle pain and fatigue. This form is particularly beneficial for those with fibromyalgia or chronic fatigue syndrome.

Benefits

Enhances energy production and supports muscle health.

Calcium Carbonate
Neutral

Calcium carbonate is a common form of calcium used to support bone health. It is less expensive but requires stomach acid for absorption, making it less effective for some individuals. It is often used as an antacid to relieve heartburn.

Risks

Excessive intake can lead to kidney stones and impaired absorption of other minerals.

Benefits

Supports bone health and can act as an antacid.

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Stevia Leaf Extract
Neutral

Stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is considered safe and does not raise blood sugar levels, making it suitable for diabetics. The use of Rebaudioside A indicates a purified form with a pleasant taste.

Benefits

Provides sweetness without calories or blood sugar impact.

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Coconut Water Powder
Good

Coconut water powder is a natural source of electrolytes, particularly potassium, and supports hydration. It retains the nutritional benefits of fresh coconut water in a convenient form. This ingredient is minimally processed, preserving its natural nutrients.

Benefits

Supports hydration and provides natural electrolytes.

Citric Acid
Neutral

Citric acid is used as a preservative and flavor enhancer, commonly found in citrus fruits. It is generally recognized as safe and helps maintain product stability. The non-GMO label indicates a higher quality standard.

Benefits

Enhances flavor and preserves product freshness.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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