BRIANNAS Avocado Oil Classic Balsamic Vinaigrette 10 fl oz

Brianna’s
70 Good
$12.49 · 10 oz
View on Amazon
Verified Amazon match

Summary

This vinaigrette features high-quality ingredients like avocado oil, balsamic vinegar, and herbs, which contribute to its nutritional value. However, it is classified as ultra-processed due to the presence of xanthan gum and its overall processing level, which limits its score. Despite the clean ingredient list, the processing level imposes a cap on the potential score.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Sabormex
Category Condiments

Key ingredients 8

Avocado oil
Very Good

Avocado oil is a high-quality monounsaturated fat that supports heart health. It is minimally processed and retains beneficial nutrients like vitamin E and lutein. Cold-pressed extraction methods help preserve its nutritional integrity.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants that may reduce oxidative stress.

See more about Avocado oil →
Balsamic vinegar
Good

Balsamic vinegar is a traditional condiment known for its rich flavor and potential health benefits. It is made from grape must and aged to develop its characteristic taste. Contains antioxidants that may support cardiovascular health.

Benefits

Provides antioxidants that may help reduce oxidative stress and support heart health. Adds a flavorful, tangy taste to dishes.

Water
Neutral

Water is a neutral ingredient used as a solvent and to adjust the consistency of the vinaigrette. It does not contribute any nutritional value. It is essential for the formulation but has no direct health impact.

See more about Water →
Salt
Neutral

Salt is used to enhance flavor and preserve the product. It is a common ingredient in condiments but should be consumed in moderation due to potential health concerns. Excessive sodium intake can lead to hypertension and cardiovascular issues.

Risks

High sodium intake may contribute to hypertension and cardiovascular diseases.

Benefits

Enhances flavor and acts as a preservative in food products.

See more about Salt →
Garlic powder
Good

Garlic powder adds flavor and potential health benefits due to its antioxidant properties. It is made from dehydrated garlic and retains some beneficial compounds. May support immune function and cardiovascular health.

Benefits

Contains antioxidants that may support immune function and cardiovascular health.

See more about Garlic powder →
Spices
Neutral

Spices are used to enhance flavor and may provide some health benefits depending on the specific spices used. The exact composition is not specified, which limits detailed analysis. Generally considered safe and beneficial in small amounts.

Benefits

May provide antioxidants and enhance flavor.

See more about Spices →
Xanthan gum
Neutral

Xanthan gum is a common food additive used as a thickener and stabilizer. It is produced through fermentation and is generally recognized as safe. It helps maintain the texture and consistency of the vinaigrette.

Risks

Excessive consumption may cause digestive discomfort in sensitive individuals.

Benefits

Helps stabilize and thicken products, improving texture and consistency.

See more about Xanthan gum →
Dried oregano
Good

Dried oregano is a flavorful herb with antioxidant properties. It is rich in phenolic compounds that may support health. Adds a distinct flavor and potential health benefits to the vinaigrette.

Benefits

Contains antioxidants that may support health and enhance flavor.

See more about Dried oregano →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store