La Molisana Pasta Spaghetti Alla Chitarra 15B 16 Oz
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This pasta is made primarily from durum wheat semolina, which is a high-quality ingredient, and contains essential vitamins and minerals like folic acid and niacin. The product is minimally processed, maintaining the nutritional integrity of the wheat, and does not contain any harmful additives or seed oils, resulting in a high score for ingredient quality and processing level.
Key ingredients 6
NiacinGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
High doses can cause skin flushing and liver damage.
Benefits
Supports energy metabolism and maintains healthy skin and nerves.
RiboflavinGood
Essential B vitamin — beneficial micronutrient.
Benefits
Supports energy production and cellular function, preventing riboflavin deficiency.
Durum wheat semolinaNeutral
Durum wheat semolina is a refined wheat product used in pasta making. It provides a good source of carbohydrates and some protein. However, it lacks the fiber and nutrients found in whole grains.
Risks
Contains gluten, which can be a concern for individuals with celiac disease or gluten sensitivity.
Benefits
Provides a source of energy and some protein, making it a staple in many diets.
Folic acidNeutral
Folic acid is a synthetic form of folate, a B-vitamin important for DNA synthesis and repair. It is often added to foods to prevent deficiencies. While beneficial in preventing neural tube defects, excessive intake can mask vitamin B12 deficiency.
Risks
Excessive intake may mask vitamin B12 deficiency symptoms.
Benefits
Essential for DNA synthesis and repair, and helps prevent neural tube defects in developing fetuses.
Iron lactateNeutral
Iron lactate is a form of iron used to fortify foods and prevent iron deficiency anemia. It is generally well-absorbed and helps maintain healthy red blood cells. However, excessive iron intake can lead to toxicity.
Risks
Excessive iron intake can lead to toxicity and gastrointestinal issues.
Benefits
Helps prevent iron deficiency anemia and supports healthy red blood cell production.
Thiamin mononitrateNeutral
Thiamin mononitrate is a synthetic form of vitamin B1, essential for energy metabolism and nerve function. It is added to foods to prevent deficiencies. While beneficial, it is generally safe with no significant risks at normal intake levels.
Benefits
Essential for energy metabolism and nerve function, preventing thiamin deficiency.
Processing
Unprocessed or Minimally Processed Foods
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