PEANUT BUTTER BANANA & OATS BOB'S BETTER BAR

Bob's Red Mill
65 Fair
$18.31 · 1.76 oz
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Summary

This snack bar contains beneficial ingredients like peanuts, whole grain oats, and bananas, which provide protein, fiber, and natural sweetness. However, it is classified as ultra-processed due to the inclusion of natural flavors and the overall processing level, which limits its score. The use of organic ingredients and minimal additives is positive, but the processing level prevents a higher rating.

At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by Bob's Red Mill Natural Foods, Inc.
Category Snack Bars

Key ingredients 8

Peanuts
Good

Peanuts are a good source of protein and healthy fats. They provide essential nutrients such as niacin, folate, and vitamin E. Being a whole food, they contribute to satiety and energy balance.

Risks

Potential allergen for some individuals, which can cause severe allergic reactions.

Benefits

Rich in monounsaturated fats and protein, supporting heart health and muscle maintenance.

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Whole Grain Oats
Good

Whole grain oats are a rich source of dietary fiber, particularly beta-glucan, which supports heart health. They are minimally processed and retain most of their nutritional value. Oats can help regulate blood sugar levels and improve digestion.

Benefits

High in fiber, which aids in digestion and helps maintain healthy cholesterol levels.

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Organic Tapioca Syrup
Neutral

Organic tapioca syrup is a natural sweetener derived from cassava root. It is less processed than high fructose corn syrup but still contributes to the sugar content of the product. It provides a source of carbohydrates but lacks significant nutritional benefits.

Risks

Contributes to the overall sugar content, which can impact blood sugar levels if consumed in excess.

Benefits

Provides a natural source of carbohydrates for energy.

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Organic Honey
Neutral

Organic honey is a natural sweetener with some antioxidant properties. It is less processed than refined sugars and contains trace amounts of vitamins and minerals. However, it still contributes to the sugar content of the product.

Risks

High sugar content can lead to increased blood sugar levels if consumed in large quantities.

Benefits

Contains antioxidants and trace nutrients, offering a more natural alternative to refined sugars.

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Banana
Good

Bananas are a natural source of carbohydrates, vitamins, and minerals, particularly potassium. They are minimally processed and provide natural sweetness and flavor. Bananas support energy levels and muscle function.

Benefits

Rich in potassium, which supports heart health and muscle function.

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Natural Flavor
Bad

Natural flavors are often used to enhance taste but can be derived from complex chemical processes. They lack transparency in terms of specific ingredients and may contain additives. The use of natural flavors can be seen as unnecessary in a product with whole food ingredients.

Risks

Potential for hidden allergens and additives that are not disclosed.

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Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt and can enhance flavor without excessive sodium intake. Sea salt supports electrolyte balance and hydration.

Risks

Excessive consumption can lead to high sodium intake, which may affect blood pressure.

Benefits

Provides essential minerals and supports hydration and electrolyte balance.

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Organic Rosemary Extract
Good

Organic rosemary extract is used as a natural preservative due to its antioxidant properties. It helps maintain product freshness without synthetic additives. Rosemary extract can also provide anti-inflammatory benefits.

Benefits

Acts as a natural preservative and provides antioxidant benefits.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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