MEIJER, COLBY JACK CHEESE
Summary
This cheese product is composed of Colby and Monterey Jack cheeses, both of which are made from cultured pasteurized milk and do not contain artificial additives or preservatives. However, it is classified as ultra-processed due to its processing level, which limits its score despite the clean ingredient list. The product provides a good source of protein and calcium but is capped due to its processing classification.
At a glance
Key ingredients 2
Colby cheeseGood
Colby cheese is a dairy product made from cultured pasteurized milk, providing a rich source of protein and calcium. The cheese is minimally processed and does not contain artificial additives or preservatives. It is a traditional cheese that offers a good balance of nutrients and flavor.
Benefits
Rich in protein and calcium, supporting bone health and muscle maintenance. Provides essential nutrients like vitamin B12 and phosphorus.
Monterey Jack cheeseGood
Monterey Jack cheese is made from cultured pasteurized milk, offering a mild flavor and creamy texture. It is a source of high-quality protein and essential nutrients. The cheese is free from artificial colors and flavors, making it a clean dairy option.
Benefits
Provides high-quality protein and essential nutrients such as calcium and vitamin B12. Supports bone health and contributes to a balanced diet.
Processing
Ultra-Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store