Goya PRIME PREMIUM PINK BEANS

Common questions

Is Goya PRIME PREMIUM PINK BEANS healthy?

Goya PRIME PREMIUM PINK BEANS scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains pink beans, which are a nutritious source of protein and fiber, contributing positively to its health profile.

How processed is Goya PRIME PREMIUM PINK BEANS?

Goya PRIME PREMIUM PINK BEANS is NOVA Group 3: Processed Foods.

Which ingredients drive Goya PRIME PREMIUM PINK BEANS' score?

In Scout's ingredient-by-ingredient analysis, Pink Beans counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Goya PRIME PREMIUM PINK BEANS

Goya
75 Good

Analysis updated August 2026 · How Scout scores

$12.64 · 124 oz · $0.10 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Goya Foods, Inc.
Category Beans
Summary

This product contains pink beans, which are a nutritious source of protein and fiber, contributing positively to its health profile. However, the presence of synthetic additives like calcium disodium EDTA and calcium chloride, used for color retention and firming, respectively, indicates a moderate level of processing. While these additives are generally safe in small amounts, they do not add nutritional value, which affects the overall score.

Key ingredients 6

Pink Beans
Good

Pink beans are a nutritious legume rich in protein and fiber, making them a healthy addition to your diet.

Water
Neutral

Water is essential for hydration and is a common ingredient in canned foods to maintain moisture.

See more about Water →
Potassium Chloride
Neutral

Potassium chloride is used as a salt substitute or additive to help regulate electrolyte balance.

See more about Potassium Chloride →
Salt
Neutral

Salt enhances flavor and acts as a preservative, commonly used in canned foods.

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Calcium Chloride
Neutral

Calcium chloride is added as a firming agent to maintain the texture of the beans.

See more about Calcium Chloride →
Calcium Disodium EDTA
Neutral

Calcium disodium EDTA is used to preserve color and prevent spoilage, though it is a synthetic additive.

See more about Calcium Disodium EDTA →

Processing

Group 3 · Processed

Processed Foods

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