Alessi Italian Style Made With Imported Pecorino Romano Cheese 15 Oz

Pecorino Romano Cheese is a high-quality cheese made from sheep's milk, offering a rich source of protein and calcium. It is traditionally aged, enhancing its flavor and nutritional profile. The cheese is minimally processed, retaining its natural nutrients.

Spices are natural flavor enhancers that can provide various health benefits. They are minimally processed and add depth to the product's taste. Many spices contain antioxidants and anti-inflammatory compounds.

Garlic is a natural ingredient known for its potential health benefits, including cardiovascular support. It is minimally processed and adds a distinct flavor to the product. Garlic contains sulfur compounds that may have health-promoting properties.

Onion is a natural ingredient that provides flavor and potential health benefits. It is minimally processed and contains antioxidants and vitamins. Onions may support heart health and have anti-inflammatory effects.

Parsley is a fresh herb that adds flavor and nutritional value to the product. It is minimally processed and contains vitamins and antioxidants. Parsley may support digestion and provide anti-inflammatory benefits.

Wheat is a common ingredient that provides carbohydrates and fiber. It is a staple food but may cause issues for those with gluten intolerance. Wheat is processed to some extent but retains its nutritional value.

Milk is a nutrient-rich ingredient providing protein, calcium, and vitamins. It is a primary component of cheese, contributing to its nutritional profile. Milk is minimally processed in this context, retaining its natural benefits.

Sesame seeds are a natural ingredient that can provide flavor and texture. They are minimally processed and contain healthy fats and nutrients. Sesame seeds may cause allergic reactions in some individuals.

Soy can be a common allergen and may affect hormone levels due to its phytoestrogen content. It is often processed, which can reduce its nutritional value. Soy is included in many products as a filler or protein source.

Gluten is a protein found in wheat and other grains, providing elasticity and structure in foods. It is a common ingredient but can cause issues for those with gluten intolerance. Gluten is naturally occurring in wheat and not an additive.

Eggs are a high-quality protein source, providing essential amino acids and nutrients. They are minimally processed and contribute to the product's nutritional profile. Eggs are versatile and support muscle and brain health.