5.5 oz Organic Chicken & Herb Rice

This rice is certified organic and grown using regenerative practices, which enhance soil health and biodiversity. It is a minimally processed whole grain, providing a source of carbohydrates. The organic certification ensures no synthetic pesticides or fertilizers are used.

Sea salt is a natural source of sodium and trace minerals, offering a healthier alternative to refined table salt. It is minimally processed, retaining its mineral content. The use of sea salt can enhance flavor without the need for artificial additives.

Rice flour is a gluten-free alternative to wheat flour, commonly used as a thickening agent. It is made by milling rice grains into a fine powder. While it provides carbohydrates, it lacks significant nutritional benefits compared to whole grains.

Chicken broth powder is a dehydrated form of chicken broth, used to add flavor. It is typically made by simmering chicken and evaporating the liquid. While it enhances taste, it may contain added sodium or preservatives.

Onions are a natural source of antioxidants and have anti-inflammatory properties. They are minimally processed and add flavor and nutrients to dishes. Onions contain quercetin, which may support heart health.

Garlic is known for its potential health benefits, including antimicrobial and cardiovascular support. It is a natural ingredient that adds flavor and nutrients. Allicin, a compound in garlic, may help reduce blood pressure.

Yeast extract is used as a flavor enhancer, providing umami taste. It is derived from yeast cells and is a source of B vitamins. While it enhances flavor, it may contain naturally occurring glutamates.

Cane sugar is a refined sugar that can contribute to increased calorie intake and potential weight gain. It is processed to remove impurities, resulting in a high glycemic index. Excessive consumption is linked to metabolic disorders.

Parsley is a fresh herb rich in vitamins A, C, and K, and antioxidants. It is minimally processed and adds flavor and nutrients to dishes. Its high antioxidant content may support immune health.

Rosemary is a natural herb with antioxidant and anti-inflammatory properties. It is minimally processed and enhances flavor in dishes. Rosemary may improve digestion and circulation.

Sage is an herb known for its potential cognitive and anti-inflammatory benefits. It is minimally processed and adds flavor and nutrients. Sage contains compounds that may enhance memory and mood.