Elki's Gourmet Caramelized Jalapeno Pepper Crostini Spread, 12.7 Ounce Jar
Analysis updated July 2026 · How Scout scores
At a glance
Summary
This product contains jalapeno peppers, which are beneficial due to their vitamins and antioxidants. However, it also includes refined sugar, which is linked to health issues such as obesity and diabetes. The product is moderately processed, which limits its score despite the presence of some natural ingredients.
Key ingredients 7
Jalapeno PeppersGood
Jalapeno peppers are a natural source of vitamins and antioxidants. They contain capsaicin, which may have anti-inflammatory and metabolism-boosting properties. As a whole food, they contribute flavor and nutritional value without additives.
Risks
Spicy foods like jalapenos can cause digestive discomfort in sensitive individuals.
Benefits
Rich in vitamins A and C, jalapenos support immune function and overall health. Capsaicin may aid in weight management and pain relief.
WaterNeutral
Water is a neutral ingredient used as a solvent and to adjust consistency. It does not contribute calories or nutrients. Its presence is essential for the texture and spreadability of the product.
See more about Water →SaltNeutral
Salt is used to enhance flavor and preserve food. It is a common culinary ingredient but does not provide additional nutrients. Excessive salt intake can lead to hypertension and cardiovascular issues.
Risks
High sodium intake is associated with increased blood pressure and cardiovascular risk.
Acetic AcidNeutral
Acetic acid is a natural acid found in vinegar, used as a preservative and flavoring agent. It helps to maintain the acidity and stability of the product. In small amounts, it is generally recognized as safe.
Risks
Excessive consumption of acetic acid can cause digestive irritation.
PectinNeutral
Pectin is a natural gelling agent derived from fruits, used to thicken and stabilize spreads. It is a soluble fiber that can aid in digestion. Its use in small amounts is generally considered safe.
Benefits
May aid in digestion and support gut health due to its fiber content.
Calcium ChlorideNeutral
Calcium chloride is used as a firming agent in food products. It helps maintain texture and stability. It is generally recognized as safe in small quantities.
Risks
Excessive intake can lead to hypercalcemia, but this is unlikely from food sources.
SugarBad
Refined sugar is associated with increased risk of obesity, diabetes, and heart disease. It provides empty calories without nutritional benefits. Excessive consumption can lead to metabolic issues and dental problems.
Risks
High sugar intake is linked to obesity, insulin resistance, and dental cavities.
Processing
Processed Foods
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