Great Value Garlic & Herb Seasoned Diced Chicken

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Common questions

Is Great Value Garlic & Herb Seasoned Diced Chicken healthy?

Great Value Garlic & Herb Seasoned Diced Chicken scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features high-quality ingredients like boneless chicken breast and olive oil, which are beneficial for health due to their lean protein content and healthy fats.

How processed is Great Value Garlic & Herb Seasoned Diced Chicken?

Great Value Garlic & Herb Seasoned Diced Chicken is NOVA Group 3: Processed Foods.

Which ingredients drive Great Value Garlic & Herb Seasoned Diced Chicken's score?

In Scout's ingredient-by-ingredient analysis, Boneless, Skinless Diced Chicken Breast With Rib Meat; Olive Oil; Dried Garlic count in its favor, and Yeast Extract is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Great Value Garlic & Herb Seasoned Diced Chicken

Great Value
65 Fair

Analysis updated August 2026 · How Scout scores

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Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Walmart
Category Meat and Seafood
Summary

This product features high-quality ingredients like boneless chicken breast and olive oil, which are beneficial for health due to their lean protein content and healthy fats. However, it is a processed food with added ingredients such as yeast extract and food starch, which contribute to its processing level. Despite the clean label, the processing level limits its score.

Key ingredients 12

Olive Oil
Very Good

Olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

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Boneless, Skinless Diced Chicken Breast With Rib Meat
Good

Chicken breast is a high-quality source of lean protein, essential for muscle growth and repair. It is minimally processed and provides a rich amino acid profile. The inclusion of rib meat adds flavor and juiciness.

Benefits

Provides essential amino acids and is low in fat, making it a healthy protein choice.

Dried Garlic
Good

Dried garlic is known for its potential health benefits, including antimicrobial and anti-inflammatory properties. It is a natural ingredient that enhances flavor without adding calories. Garlic contains compounds like allicin that may support cardiovascular health.

Benefits

May support heart health and immune function due to its bioactive compounds.

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Spices
Good

Whole-food seasonings, antioxidant-bearing.

Risks

Potential for allergic reactions in sensitive individuals.

Benefits

May provide antioxidants and enhance the sensory qualities of food.

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Water
Neutral

Water is used as a processing aid and does not contribute significant nutritional value. It is essential for maintaining moisture in the product. Water is a neutral ingredient with no direct health impacts.

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Salt
Neutral

Salt is used for seasoning and preservation, enhancing flavor. It is a common culinary ingredient but should be consumed in moderation. Excessive salt intake can lead to health issues like hypertension.

Risks

High sodium intake may contribute to elevated blood pressure and cardiovascular issues.

Benefits

Enhances flavor and acts as a preservative in food products.

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Seasoning
Neutral

Seasoning typically includes a blend of herbs and spices that enhance flavor. The specific composition is not detailed, making it difficult to assess health impacts. Generally, seasonings are used in small amounts and have minimal nutritional impact.

Risks

Potential for allergic reactions if specific allergens are present in the blend.

Benefits

Enhances flavor without adding significant calories or fat.

Dried Onion
Neutral

Dried onion is used for flavoring and contains some beneficial compounds like quercetin. It is a natural ingredient with minimal processing. Onions may support heart health and have anti-inflammatory properties.

Benefits

May provide antioxidants and support heart health.

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Lemon Juice Concentrate
Neutral

Lemon juice concentrate is used for flavor and acidity. It is a natural ingredient that provides vitamin C and antioxidants. The concentration process may reduce some nutrient content compared to fresh juice.

Benefits

Provides vitamin C and enhances flavor with natural acidity.

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Food Starch
Neutral

Food starch is used as a thickening agent and stabilizer in food products. It is typically derived from corn, potato, or tapioca and is highly processed. While it provides texture, it offers minimal nutritional value.

Benefits

Improves texture and consistency in food products.

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Chicken Broth
Neutral

Chicken broth adds flavor and moisture to the product. It is made by simmering chicken bones and meat, providing some nutrients and collagen. The nutritional content can vary based on preparation methods.

Benefits

May provide some nutrients and enhance flavor.

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Yeast Extract
Bad

Concentrated glutamate source — MSG-adjacent flavor enhancer.

Risks

May cause reactions in individuals sensitive to glutamates.

Benefits

Enhances flavor and provides some B vitamins.

See more about Yeast Extract →

Processing

Group 3 · Processed

Processed Foods

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