At a glance
Summary
This bread is made with unbleached enriched wheat flour, which is a processed ingredient, but it does not contain any harmful additives like high-fructose corn syrup or artificial preservatives. The inclusion of sesame seeds adds nutritional value, providing healthy fats and minerals. However, the processing level limits its score, as it is not a minimally processed product.
Key ingredients 10
NiacinGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Niacin →RiboflavinGood
Essential B vitamin — beneficial micronutrient.
See more about Riboflavin →Sesame SeedsGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Sesame Seeds →Reduced IronNeutral
An elemental iron form added for flour enrichment.
See more about Reduced Iron →Thiamine MononitrateNeutral
Vitamin B1 added as part of standard flour enrichment.
See more about Thiamine Mononitrate →Folic AcidNeutral
Synthetic folate added for flour enrichment purposes.
See more about Folic Acid →Malted Barley FlourNeutral
Derived from sprouted barley, commonly used to aid yeast fermentation and browning in bread.
See more about Malted Barley Flour →WaterNeutral
Essential basic ingredient used for hydration and dough formation.
See more about Water →Unbleached Enriched Wheat FlourBad
Processed additive flagged under Scout's ingredient doctrine.
See more about Unbleached Enriched Wheat Flour →Wheat FlourBad
Refined grain flour stripped of bran and germ.
See more about Wheat Flour →Processing
Processed Foods
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