Chunky Guacamole

Aldi
78 Good
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Near you

Aldi is carried at Aldi stores. Find one within 25 miles.

Summary

This guacamole is made from high-quality ingredients like Hass avocado, tomato, and lime juice, which are nutrient-dense and provide healthy fats, vitamins, and antioxidants. The product is processed but maintains a clean ingredient list without any artificial additives or seed oils, which supports a higher score within its category. The processing level limits the maximum score, but the absence of harmful ingredients allows it to reach the upper cap for processed foods.

At a glance

Beneficial ingredients 9
Harmful ingredients 0
Owned by Albrecht family
Category Condiments

Key ingredients 10

Hass Avocado
Very Good

Hass Avocado is a nutrient-dense fruit rich in healthy monounsaturated fats. It provides essential vitamins and minerals, including potassium and vitamin E. The creamy texture and healthy fat content make it a staple in heart-healthy diets.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains fiber and antioxidants that contribute to overall health.

Tomato
Good

Tomatoes are a good source of vitamins C and K, potassium, and folate. They contain lycopene, an antioxidant linked to many health benefits. The natural sweetness and acidity enhance flavor and nutritional value.

Benefits

Contains lycopene, which may reduce the risk of heart disease and certain cancers. Provides essential vitamins and minerals.

Jalapeño Pepper
Good

Jalapeño Pepper adds a spicy kick and is rich in vitamins A and C. Capsaicin, the compound responsible for its heat, has been studied for its metabolism-boosting properties. It enhances flavor while contributing minimal calories.

Risks

May cause digestive discomfort in sensitive individuals.

Benefits

Contains capsaicin, which may boost metabolism and reduce inflammation. Rich in vitamins A and C.

Red Onion
Good

Red Onion is a flavorful vegetable rich in antioxidants and sulfur compounds. It provides vitamin C and fiber, contributing to overall health. The vibrant color indicates a high level of beneficial phytonutrients.

Benefits

Contains antioxidants that may support heart health and reduce inflammation. Provides dietary fiber and vitamin C.

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Onion
Good

Onion is a versatile vegetable known for its flavor and health benefits. It contains antioxidants and compounds that may support heart health. Onions are low in calories and provide essential nutrients.

Benefits

Rich in antioxidants and sulfur compounds that may reduce inflammation and support heart health.

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Lime Juice
Good

Lime Juice is a natural source of vitamin C and antioxidants. It adds a refreshing citrus flavor and aids in the absorption of iron from plant-based foods. The acidity helps preserve the freshness of the guacamole.

Benefits

Rich in vitamin C, which supports immune function and skin health. Enhances flavor and aids in iron absorption.

White Vinegar
Neutral

White Vinegar is a common culinary ingredient used for its acidity and preservative properties. It is made through the fermentation of ethanol by acetic acid bacteria. While it adds flavor, it provides minimal nutritional benefits.

Benefits

Acts as a preservative and flavor enhancer in foods. Provides acidity that can balance flavors.

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Sea Salt
Good

Sea Salt is a natural source of sodium and trace minerals. It is less processed than table salt and retains some beneficial minerals. Used in moderation, it enhances flavor without significant health risks.

Risks

Excessive consumption of sodium can lead to high blood pressure.

Benefits

Provides essential sodium and trace minerals. Enhances flavor and is less processed than table salt.

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Cilantro
Good

Cilantro is an herb rich in antioxidants and vitamins A, C, and K. It adds a fresh, aromatic flavor to dishes. Cilantro may have antimicrobial properties and support digestion.

Benefits

Rich in antioxidants and vitamins. May support digestion and have antimicrobial properties.

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Granulated Garlic
Good

Granulated Garlic is a concentrated form of garlic that retains its health benefits. It contains compounds like allicin, which may support heart health and immune function. The granulated form provides convenience and a long shelf life.

Benefits

Contains allicin, which may support heart health and immune function. Provides flavor and convenience.

Processing

Group 3 · Processed

Processed Foods

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