Science In Sport Go Hydro - Hydration Tablets - Tube Of 20

Sodium chloride is essential for maintaining fluid balance and nerve function. It is a key electrolyte lost through sweat during exercise. It is a natural ingredient with no significant processing concerns.

Potassium chloride is an important electrolyte that helps regulate fluid balance and muscle contractions. It is often used to prevent or treat low blood potassium levels. It is a clean ingredient with no significant processing concerns.

Magnesium carbonate is a source of magnesium, which is crucial for muscle and nerve function. It is used in supplements to prevent magnesium deficiency. It is a natural mineral with no significant processing concerns.

Inulin is a prebiotic fiber that supports gut health by promoting the growth of beneficial bacteria. It is derived from plants and is minimally processed. It can improve digestive health and enhance nutrient absorption.

Elderberry powder is rich in antioxidants and vitamins that support immune health. It is derived from elderberries and is minimally processed. It can help reduce the severity and duration of cold and flu symptoms.

Pyridoxine hydrochloride is a form of vitamin B6, essential for protein metabolism and cognitive development. It is commonly used in supplements to prevent vitamin B6 deficiency. It is a clean ingredient with no significant processing concerns.

Riboflavin, or vitamin B2, is essential for energy production and cellular function. It is commonly used in supplements to prevent riboflavin deficiency. It is a natural vitamin with no significant processing concerns.

Thiamin, or vitamin B1, is crucial for energy metabolism and nerve function. It is commonly used in supplements to prevent thiamin deficiency. It is a natural vitamin with no significant processing concerns.

Citric acid is used as a preservative and flavor enhancer in many food products. It is naturally found in citrus fruits and is generally recognized as safe. However, excessive consumption can lead to dental erosion.

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Tricalcium phosphate is used as a calcium supplement and food additive. It provides calcium and phosphorus, essential for bone health. It is generally recognized as safe but offers no unique benefits over other calcium sources.

Sorbitol is a sugar alcohol used as a sweetener and humectant. It is lower in calories than sugar and does not cause a rapid increase in blood glucose levels. However, excessive consumption can lead to digestive discomfort.

Beetroot red is a natural colorant derived from beets. It is used to enhance the visual appeal of food products. It is a natural ingredient with no significant health concerns.

Starch is used as a thickening agent and filler in food products. It is derived from plants and is generally recognized as safe. It provides no significant nutritional benefits but is not harmful in moderate amounts.

Natural flavouring is a catch-all term that can include a variety of substances derived from natural sources. It lacks transparency and can mask the presence of less desirable ingredients. The lack of specificity makes it difficult to assess its health impact.

Sucralose is an artificial sweetener used to provide sweetness without calories. It is highly processed and may affect gut health by altering the microbiome. Concerns exist about its long-term health effects.