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Low Fat lactose free milk

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Common questions

Is Low Fat lactose free milk healthy?

Low Fat lactose free milk scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This low fat lactose-free milk is a processed product with added vitamins and lactase enzyme, which makes it suitable for lactose-intolerant individuals.

How processed is Low Fat lactose free milk?

Low Fat lactose free milk is NOVA Group 3: Processed Foods.

Which ingredients drive Low Fat lactose free milk's score?

In Scout's ingredient-by-ingredient analysis, Low Fat Milk, Vitamin D3, Milk count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Low Fat lactose free milk

65 Fair

Analysis updated June 2026 · How Scout scores

$3.05 · 64 fl oz · $0.05 / fluid ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Milk
Summary

This low fat lactose-free milk is a processed product with added vitamins and lactase enzyme, which makes it suitable for lactose-intolerant individuals. While it provides essential nutrients like calcium and protein, the presence of an unspecified additive (S-202 1219) raises concerns about transparency and potential health impacts. The processing level limits its score, despite the absence of major harmful ingredients.

Key ingredients 7

Low Fat Milk
Good

Low fat milk provides essential nutrients with reduced fat content, making it a healthier dairy option for those monitoring fat intake.

See more about Low Fat Milk →
Vitamin D3
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Vitamin D3 →
Milk
Good

Milk is a natural source of high-quality protein and essential nutrients, making it a beneficial ingredient.

See more about Milk →
Lactase Enzyme
Neutral

Lactase enzyme helps break down lactose, aiding those with lactose intolerance without altering the nutritional profile significantly.

See more about Lactase Enzyme →
Vitamin A Palmitate
Neutral

Vitamin A Palmitate is added to support vitamin intake, which is common in fortified dairy products.

See more about Vitamin A Palmitate →
An Ingredient Not Normally Found in Milk
Neutral

This ingredient is an additive not typically present in natural milk, included for processing or preservation purposes.

S-202 1219
Neutral

S-202 1219 is a code for an additive or processing aid, its safety depends on regulatory approval and usage context.

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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