Muir Glen 2205740 Tomato Basil Pasta Sauce, 23.5 oz
Analysis updated July 2026 · How Scout scores
At a glance
Summary
This pasta sauce is made with high-quality organic ingredients, including organic tomatoes, extra virgin olive oil, and various organic vegetables and herbs, which contribute to its nutritional value. The use of organic ingredients ensures the absence of synthetic pesticides and fertilizers, enhancing the product's health profile. Despite being processed, the sauce contains only one additive and avoids harmful ingredients like seed oils and artificial additives, making it a healthier choice within its category.
Key ingredients 13
Organic extra virgin olive oilVery Good
High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.
Organic tomato pureeGood
Organic tomato puree is a minimally processed source of vitamins and antioxidants. Being organic, it is free from synthetic pesticides and fertilizers. It provides lycopene, which is linked to reduced risk of certain diseases.
Benefits
Rich in lycopene and vitamin C, which are beneficial for heart health and immune function.
Organic tomatoesGood
Organic tomatoes are a whole food rich in vitamins and antioxidants. They are free from synthetic pesticides due to organic farming practices. They provide essential nutrients like vitamin C and potassium.
Benefits
High in antioxidants such as lycopene, which may reduce the risk of chronic diseases.
Organic sautéed onionGood
Organic sautéed onions add flavor and nutrients without synthetic chemicals. They contain antioxidants and compounds that may support heart health. Cooking enhances their natural sweetness and flavor.
Benefits
Provides antioxidants and may have anti-inflammatory effects.
Organic carrot pureeGood
Organic carrot puree is a source of beta-carotene and fiber. Being organic, it is free from synthetic pesticides. It contributes to the sauce's nutritional profile with vitamins A and K.
Benefits
Rich in beta-carotene, which is beneficial for eye health and immune function.
Organic basilGood
Organic basil provides flavor and essential oils with potential health benefits. It is free from synthetic pesticides due to organic cultivation. Basil contains antioxidants and may have anti-inflammatory properties.
Benefits
Contains antioxidants and essential oils that may support health.
Sea saltGood
Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt and retains some beneficial minerals. It enhances flavor without the additives found in refined salts.
Risks
Excessive sodium intake can lead to high blood pressure and cardiovascular issues.
Benefits
Provides essential sodium and trace minerals in a natural form.
Organic sautéed garlicGood
Organic sautéed garlic adds flavor and potential health benefits. It is free from synthetic chemicals due to organic farming. Garlic contains compounds that may support heart health and immune function.
Benefits
Contains allicin, which may have antimicrobial and cardiovascular benefits.
Organic fennelGood
Organic fennel adds flavor and potential digestive benefits. It is free from synthetic pesticides due to organic farming. Fennel contains fiber and essential oils that may aid digestion.
Benefits
May aid digestion and provide antioxidants.
Organic black pepperGood
Organic black pepper enhances flavor and may aid nutrient absorption. It is free from synthetic chemicals due to organic cultivation. Black pepper contains piperine, which may enhance the bioavailability of other nutrients.
Benefits
May enhance nutrient absorption and provide antioxidants.
Organic oreganoGood
Organic oregano provides flavor and potential health benefits. It is free from synthetic pesticides due to organic farming. Oregano contains antioxidants and essential oils that may support health.
Benefits
Contains antioxidants and may have antimicrobial properties.
Citric acidNeutral
Citric acid is used as a preservative and flavor enhancer. It is naturally found in citrus fruits and is generally recognized as safe. It helps maintain the product's acidity and freshness.
Risks
Excessive consumption may cause tooth enamel erosion.
Benefits
Helps preserve the product and enhance flavor.
Calcium chlorideNeutral
Calcium chloride is used as a firming agent in canned foods. It is generally recognized as safe and helps maintain texture. It does not significantly impact the nutritional profile of the product.
Risks
Excessive consumption may cause gastrointestinal discomfort.
Benefits
Helps maintain the texture of canned foods.
Processing
Processed Foods
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