Now Foods C-1000 Complex 90 Tablet

Vitamin C is a potent antioxidant that supports immune function and skin health. It is derived from calcium ascorbate, which is a buffered form that is gentle on the stomach. This form also provides additional calcium, enhancing its nutritional profile.

Calcium is essential for bone health and is provided here as part of calcium ascorbate. This form ensures better absorption and less gastrointestinal discomfort compared to other forms. It also contributes to the overall mineral content of the supplement.

Citrus bioflavonoids enhance the absorption and efficacy of vitamin C. They are derived from citrus fruits and provide additional antioxidant benefits. This complex supports vascular health and may reduce inflammation.

Acerola powder is a natural source of vitamin C and other phytonutrients. It is derived from acerola cherries, known for their high vitamin C content. This ingredient supports immune health and provides additional antioxidant benefits.

Calcium phosphate is used as a mineral supplement and a stabilizer in tablets. It provides calcium and phosphorus, essential for bone health. However, its primary role in this product is as a stabilizer rather than a significant nutrient source.

Cellulose is a plant-derived fiber used as a binder and filler in supplements. It is inert and does not provide nutritional benefits. Its primary function is to ensure tablet integrity and consistency.

Croscarmellose sodium is a disintegrant that helps tablets dissolve quickly in the digestive tract. It is a chemically modified cellulose compound. Its role is purely functional, with no direct health benefits.

Magnesium stearate is a common flow agent used in tablet manufacturing. It is derived from vegetable sources and ensures even distribution of ingredients. While it is widely used, it does not contribute nutritional value.

Silica is used as an anti-caking agent to prevent clumping in tablets. It is naturally occurring and inert, with no direct health benefits. Its primary function is to maintain product consistency.

Hydroxypropyl cellulose is a derivative of cellulose used as a binder and film-former. It helps maintain tablet structure and integrity. It is inert and does not provide nutritional benefits.

Hypromellose is a cellulose derivative used as a coating agent in tablets. It provides a protective layer and aids in controlled release. It is inert and does not contribute to nutritional value.

Stearic acid is a fatty acid used as a lubricant in tablet manufacturing. It is derived from vegetable sources and helps ensure smooth processing. It does not provide significant nutritional benefits.

Maltodextrin is a carbohydrate used as a filler and stabilizer in supplements. It is derived from non-GMO sources and provides bulk to the product. While it is generally safe, it does not offer significant nutritional benefits.

Vegetarian coating is used to provide a protective layer on tablets, ensuring stability and ease of swallowing. It is derived from plant sources and is suitable for vegetarians. It does not contribute to the nutritional profile of the supplement.