Krossade Tomater

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Krossade Tomater healthy?

Krossade Tomater scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists primarily of tomatoes and tomato puree, with a small amount of salt and citric acid as a preservative.

How processed is Krossade Tomater?

Krossade Tomater is NOVA Group 3: Processed Foods.

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Krossade Tomater

Fiorelli
80 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by The Lunan Group
Category Canned Foods
Summary

This product consists primarily of tomatoes and tomato puree, with a small amount of salt and citric acid as a preservative. The ingredient list is short and free from harmful additives or seed oils, which is a positive aspect. However, due to its processing level, the score is capped, but the clean label and minimal additives contribute to a favorable rating.

Key ingredients 4

Chopped tomatoes
Neutral

Chopped tomatoes are a basic ingredient providing natural sugars and fiber. They are minimally processed and retain most of their nutritional value. However, they do not offer significant health benefits beyond being a source of vitamins and antioxidants.

Benefits

Provides vitamins such as vitamin C and antioxidants like lycopene, which may support heart health.

Tomato puree
Neutral

Tomato puree is a concentrated form of tomatoes, offering a rich source of flavor and nutrients. It is processed to remove water content, concentrating the natural sugars and flavors. While it provides some vitamins and antioxidants, it is not significantly more beneficial than whole tomatoes.

Benefits

Contains antioxidants and vitamins that can contribute to a healthy diet.

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Salt
Neutral

Salt is used as a seasoning and preservative in food products. It is a refined ingredient that provides sodium, essential for various bodily functions. However, excessive consumption can lead to health issues such as hypertension.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

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Citric acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is derived from citrus fruits and helps maintain the acidity and freshness of the product. While it is generally safe, it does not provide significant nutritional benefits.

Benefits

Helps preserve the product and enhance flavor without adding calories.

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Processing

Group 3 · Processed

Processed Foods

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