Pacific Foods Organic Vegetable Lentil Soup Plant Based 16.3 oz Can

Water is a neutral ingredient used as a base in soups and other liquid foods. It provides no nutritional value but is essential for hydration. In this product, it serves as a medium for cooking and blending other ingredients.

Green lentils are a rich source of plant-based protein and dietary fiber. They are minimally processed and provide essential nutrients like iron and folate. Being organic, they are free from synthetic pesticides and fertilizers.

Onions are a flavorful vegetable that adds depth to dishes and contains antioxidants. They are minimally processed and provide vitamins such as vitamin C. Organic onions are grown without synthetic chemicals, enhancing their health benefits.

Diced tomatoes are a source of vitamins A and C and the antioxidant lycopene. They are minimally processed and retain most of their nutritional value. Organic tomatoes are grown without synthetic pesticides, enhancing their health benefits.

Tomatoes are rich in vitamins and antioxidants, particularly lycopene, which is linked to reduced risk of chronic diseases. They are minimally processed and retain their nutritional integrity. Organic tomatoes are free from synthetic chemicals, enhancing their health benefits.

Tomato juice provides hydration and is a source of vitamins and antioxidants. It is minimally processed, retaining most of its nutritional value. Organic tomato juice is free from synthetic additives, enhancing its health benefits.

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used to maintain acidity and freshness in foods. In organic products, it is typically derived from natural sources.

Roasted red peppers add flavor and nutrients such as vitamins A and C. They are minimally processed and provide antioxidants. Organic peppers are grown without synthetic chemicals, enhancing their health benefits.

Celery is a low-calorie vegetable that provides fiber and essential nutrients like vitamin K. It is minimally processed and adds flavor and texture to dishes. Organic celery is grown without synthetic pesticides, enhancing its health benefits.

Corn is a source of carbohydrates and provides fiber and essential nutrients like B vitamins. It is minimally processed and adds sweetness and texture to dishes. Organic corn is free from genetically modified organisms and synthetic chemicals.

Tomato puree is a concentrated source of tomatoes, providing vitamins and antioxidants like lycopene. It is minimally processed, retaining most of its nutritional value. Organic tomato puree is free from synthetic additives, enhancing its health benefits.