Mövenpick The Perfect Match

Cream is a dairy product that provides richness and texture to foods. It is high in saturated fats, which can be a concern for heart health if consumed in excess. However, it is a natural ingredient with no additives.

Whole milk is a natural source of calcium and vitamin D, essential for bone health. It contains saturated fats, which can be a concern if consumed excessively. As a minimally processed ingredient, it retains its natural nutrients.

Sugar is a refined carbohydrate that provides quick energy but lacks nutritional value. Excessive consumption can lead to health issues such as obesity and diabetes. It is often used to enhance sweetness in foods.

Glucose syrup is a liquid sweetener derived from starch, often used to add sweetness and improve texture. It is highly processed and can contribute to excessive sugar intake. Its high glycemic index can lead to rapid spikes in blood sugar levels.

Water is a fundamental ingredient used to dissolve and mix other components. It is essential for hydration and has no negative health impacts. In food processing, it acts as a solvent and carrier for flavors.

Dextrose is a simple sugar derived from corn, used to sweeten foods. It has a high glycemic index, which can cause rapid blood sugar spikes. While it provides quick energy, it should be consumed in moderation.

Low fat cocoa powder is used to impart chocolate flavor with reduced fat content. It contains antioxidants like flavonoids, which may offer health benefits. However, the fat reduction process can affect the overall nutrient profile.

Skimmed milk powder is a dehydrated form of milk with reduced fat content. It retains essential nutrients like calcium and protein. Used in processed foods to enhance texture and nutritional content.

Whey powder is a byproduct of cheese production, rich in protein and essential amino acids. It is used to enhance protein content in foods. While beneficial for muscle growth, it may cause allergies in lactose-intolerant individuals.