STRAUS FAMILY CREAMERY, ORGANIC SUPER PREMIUM ICE CREAM, VANILLA CHOCOLATE CHIP
Summary
This ice cream features high-quality organic ingredients such as pasteurized cream, nonfat milk, and egg yolk, which contribute to its rich texture and flavor. However, it is classified as ultra-processed due to the presence of multiple additives and the use of processed chocolate chips, which limits its score. Despite the organic certification and absence of harmful artificial additives, the level of processing and sugar content necessitate a capped rating.
At a glance
Key ingredients 8
Pasteurized Organic CreamVery Good
High-quality dairy product providing essential fats and fat-soluble vitamins. Being organic, it is free from synthetic hormones and antibiotics. It contributes to the creamy texture and rich flavor of the ice cream.
Benefits
Rich in healthy fats and fat-soluble vitamins like A, D, E, and K. Supports satiety and provides a creamy texture to the product.
Organic Nonfat MilkGood
Provides protein and calcium without the added fats found in whole milk. Being organic, it is free from synthetic hormones and antibiotics. It helps balance the fat content in the ice cream.
Benefits
Good source of protein and calcium, supporting bone health and muscle maintenance.
Organic Cane SugarNeutral
Natural sweetener that enhances the flavor of the ice cream. Organic certification ensures it is free from synthetic pesticides. However, it contributes to the overall sugar content, which should be consumed in moderation.
Risks
Excessive consumption of sugar can lead to health issues such as obesity and dental cavities.
Benefits
Provides sweetness and enhances flavor, making the product more palatable.
Organic Chocolate ChipsGood
Adds texture and flavor with the benefits of cocoa. Organic certification ensures it is free from synthetic pesticides. Contains antioxidants from cocoa that may offer health benefits.
Risks
Contains sugar and fats, which should be consumed in moderation.
Benefits
Rich in antioxidants from cocoa, which may support heart health and reduce inflammation.
Organic Egg YolkVery Good
Provides richness and emulsification to the ice cream. Organic certification ensures it is free from synthetic hormones and antibiotics. Contains essential nutrients like choline and vitamins.
Benefits
Rich in nutrients such as choline, which supports brain health, and vitamins A, D, E, and K.
Organic Vanilla ExtractGood
Natural flavoring that enhances the taste of the ice cream. Organic certification ensures it is free from synthetic additives. Provides a pleasant aroma and flavor without artificial ingredients.
Benefits
Enhances flavor naturally and may contain antioxidants.
Organic Soy LecithinNeutral
Used as an emulsifier to improve texture and consistency. Organic certification ensures it is free from synthetic pesticides. It is a common additive in processed foods but does not provide significant nutritional benefits.
Risks
May cause allergic reactions in individuals sensitive to soy.
Benefits
Improves texture and consistency of the product.
Potassium CarbonateNeutral
Used in the alkalization of cocoa to modify flavor and color. It is a common food additive with no significant health concerns when used in small amounts. It helps achieve the desired taste profile in chocolate products.
Benefits
Enhances flavor and color of cocoa products.
Processing
Ultra-Processed Foods
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