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FRENCH VANILLA ICE CREAM

Common questions

Is FRENCH VANILLA ICE CREAM healthy?

FRENCH VANILLA ICE CREAM scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This ice cream contains high-quality ingredients like milk, cream, egg yolks, and vanilla extract, which contribute beneficial nutrients and flavors.

How processed is FRENCH VANILLA ICE CREAM?

FRENCH VANILLA ICE CREAM is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive FRENCH VANILLA ICE CREAM's score?

In Scout's ingredient-by-ingredient analysis, Milk, Cream, Vanilla extract count in its favor; Cane sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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FRENCH VANILLA ICE CREAM

65 Fair

Analysis updated August 2026 · How Scout scores

$3.99 · 48 oz · $0.08 / fluid ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Oregon Ice Cream, LLC
Category Ice Cream
Summary

This ice cream contains high-quality ingredients like milk, cream, egg yolks, and vanilla extract, which contribute beneficial nutrients and flavors. However, it is classified as ultra-processed due to the presence of additives like guar gum and locust bean gum, which are used to enhance texture. The high sugar content and processing level limit its healthfulness, despite the absence of artificial colors or seed oils.

Key ingredients 8

Milk
Good

Whole dairy ingredient.

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Cream
Good

Traditional whole-fat dairy ingredient.

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Vanilla extract
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Egg yolks
Neutral

Egg yolks are used for texture and flavor, providing nutrients like vitamins and minerals without a strong positive or negative impact.

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Guar gum
Neutral

Guar gum is a thickening agent that improves texture and consistency, generally considered safe and neutral in health impact.

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Locust bean gum
Neutral

Locust bean gum is used as a stabilizer and thickener, contributing to texture without significant health concerns.

See more about Locust bean gum →
Annatto extract
Neutral

Annatto extract is a natural colorant that provides visual appeal without affecting flavor or nutrition significantly.

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Cane sugar
Bad

Cane sugar is used for sweetness but can contribute to excess calorie intake and blood sugar spikes if consumed in large amounts.

See more about Cane sugar →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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Amazon pricing & content

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