WALLABY ORGANIC, ORGANIC NONFAT YOGURT, MANGO LIME
Analysis updated June 2026 · How Scout scores
At a glance
Summary
This yogurt contains beneficial ingredients like organic cultured pasteurized nonfat milk, organic mangoes, and organic lime juice, which contribute to its nutritional value. However, the presence of organic cane sugar and natural flavors introduces concerns about added sugars and lack of transparency in flavoring. Despite being organic, the product is classified as ultra-processed due to its processing level, which limits its overall health score.
Key ingredients 8
Organic cultured pasteurized nonfat milkGood
This ingredient is a primary source of protein and calcium, essential for bone health. Being organic, it is free from synthetic hormones and antibiotics. Pasteurization ensures safety by eliminating harmful bacteria.
Benefits
Provides essential nutrients like protein and calcium, supporting bone health and muscle function.
Organic mangoesGood
Organic mangoes provide natural sweetness and are rich in vitamins A and C. Being organic, they are grown without synthetic pesticides, enhancing their nutritional profile. They also add dietary fiber, which aids digestion.
Benefits
Rich in vitamins and antioxidants, supporting immune function and skin health.
Organic lime juiceGood
Organic lime juice adds a natural citrus flavor and is a source of vitamin C. The organic certification ensures it is free from synthetic pesticides. It also acts as a natural preservative due to its acidity.
Benefits
Provides vitamin C and antioxidants, supporting immune health and enhancing flavor.
Organic locust bean gumNeutral
Organic locust bean gum is a natural thickener derived from carob seeds. It is used to improve texture and stability in food products. Being organic, it is free from synthetic additives.
Benefits
Helps improve texture and consistency without synthetic additives.
PectinNeutral
Pectin is a natural gelling agent commonly used in food products to improve texture. It is derived from fruits and is considered safe for consumption. It can also aid in digestion due to its fiber content.
Benefits
May aid digestion and improve texture in food products.
Annatto extract for colorNeutral
Annatto extract is a natural coloring agent derived from the seeds of the achiote tree. It is used to impart a yellow to orange hue in foods. It is generally considered safe and is a preferable alternative to synthetic dyes.
Benefits
Provides natural color without synthetic additives.
Organic cane sugarBad
Organic cane sugar is a refined sugar that can contribute to increased calorie intake and potential weight gain. Despite being organic, it still poses similar health risks as conventional sugar. Excessive consumption can lead to metabolic issues.
Risks
High intake of refined sugars can lead to obesity, insulin resistance, and dental problems.
Natural flavorBad
Natural flavors are often used to enhance taste but can be derived from complex mixtures of chemicals. The lack of transparency in their composition can be concerning for those with allergies or sensitivities. They are considered less desirable compared to whole food flavorings.
Risks
Potential allergen risk due to undisclosed chemical components.
Processing
Ultra-Processed Foods
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