The New Primal Snack Mates Chicken & Maple Mini Meat Sticks 15 Count - 0.5 oz Sticks

Common questions

Is The New Primal Snack Mates Chicken & Maple Mini Meat Sticks 15 Count - 0.5 oz Sticks healthy?

The New Primal Snack Mates Chicken & Maple Mini Meat Sticks 15 Count - 0.5 oz Sticks scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features high-quality ingredients such as chicken raised without added hormones or antibiotics, and natural spices like black pepper and ginger, which contribute to its nutritional value.

How processed is The New Primal Snack Mates Chicken & Maple Mini Meat Sticks 15 Count - 0.5 oz Sticks?

The New Primal Snack Mates Chicken & Maple Mini Meat Sticks 15 Count - 0.5 oz Sticks is NOVA Group 3: Processed Foods.

Which ingredients drive The New Primal Snack Mates Chicken & Maple Mini Meat Sticks 15 Count - 0.5 oz Sticks' score?

In Scout's ingredient-by-ingredient analysis, Chicken, Honey, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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The New Primal Snack Mates Chicken & Maple Mini Meat Sticks 15 Count - 0.5 oz Sticks

SNACK MATES BY NEW PRIMAL
70 Good

Analysis updated June 2026 · How Scout scores

$44.99 · 0.5 oz · pack of 40 · $2.25 / ounce
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At a glance

Beneficial ingredients 8
Harmful ingredients 0
Category Jerky
Summary

This product features high-quality ingredients such as chicken raised without added hormones or antibiotics, and natural spices like black pepper and ginger, which contribute to its nutritional value. The use of cultured celery powder as a natural preservative is a positive aspect, but the presence of encapsulated citric acid and the processing level limit its score. Despite being processed, the clean ingredient list and absence of harmful additives support a relatively high rating.

Key ingredients 11

Chicken
Good

Chicken is a high-quality source of protein, essential for muscle growth and repair. This product uses chicken raised without added hormones or antibiotics, indicating a cleaner and more natural source. Animal-based proteins like chicken provide a complete amino acid profile.

Benefits

Provides essential amino acids and is a lean source of protein, supporting muscle health and overall nutrition.

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Honey
Good

Traditional whole-food sweetener with trace enzymes and antioxidants.

Risks

Excessive consumption can contribute to increased sugar intake and related health issues.

Benefits

Contains antioxidants and has a lower glycemic index compared to refined sugars.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

High sodium intake can lead to increased blood pressure and cardiovascular issues.

Benefits

Provides essential minerals like magnesium and calcium in small amounts.

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Maple Syrup
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

High sugar content can contribute to weight gain and metabolic issues if consumed excessively.

Benefits

Contains antioxidants and minerals like zinc and manganese.

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Cultured Celery Powder
Good

Cultured celery powder is used as a natural preservative due to its nitrate content. It is a cleaner alternative to synthetic preservatives, derived from natural sources. This ingredient helps maintain product safety and shelf life.

Benefits

Acts as a natural preservative, reducing the need for artificial additives.

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Black Pepper
Good

Black pepper is a spice that enhances flavor and contains piperine, which may improve nutrient absorption. It is a natural ingredient with potential health benefits. Piperine in black pepper can enhance the bioavailability of certain nutrients.

Benefits

May improve digestion and nutrient absorption due to its piperine content.

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Ginger
Good

Ginger is a spice known for its anti-inflammatory and antioxidant properties. It is used to enhance flavor and may offer health benefits such as improved digestion. Ginger has been traditionally used to alleviate nausea and support immune health.

Benefits

Provides anti-inflammatory and digestive benefits, supporting overall health.

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Coriander
Good

Coriander is a spice that adds flavor and contains antioxidants. It is a natural ingredient with potential health benefits, including digestive support. Coriander seeds have been used in traditional medicine for their potential to aid digestion.

Benefits

May support digestion and provide antioxidant benefits.

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Encapsulated Citric Acid
Neutral

Encapsulated citric acid is used as a preservative and flavor enhancer. It helps maintain the product's freshness and stability. The encapsulation process allows for controlled release, minimizing potential acidity issues.

Benefits

Helps preserve the product and enhance flavor without significant health concerns.

See more about Encapsulated Citric Acid →
Beef Collagen Casing
Neutral

Beef collagen casing is used to encase the meat sticks, providing structure and texture. It is derived from animal sources and is a natural alternative to synthetic casings. Collagen casings are generally considered safe and do not significantly impact the nutritional profile.

Benefits

Provides a natural casing option, maintaining product integrity without synthetic materials.

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Citric Acid
Neutral

Citric acid is a common food additive used to enhance flavor and preserve freshness. It is naturally found in citrus fruits and is widely used in food processing. While generally recognized as safe, it should be consumed in moderation.

Risks

Excessive consumption may lead to dental erosion or gastrointestinal discomfort.

Benefits

Helps preserve food and enhance flavor without significant health concerns when used appropriately.

See more about Citric Acid →

Processing

Group 3 · Processed

Processed Foods

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