OLLY Extra Strength Sleep Gummies with 5mg Melatonin - Blackberry Zen - 50ct
Analysis updated June 2026 · How Scout scores
At a glance
Summary
This sleep supplement contains beneficial ingredients like melatonin, L-Theanine, chamomile extract, and lemon balm, which are known for promoting relaxation and improving sleep quality. However, the presence of glucose syrup as a sweetener and the use of natural flavors, which lack transparency, slightly detract from its overall formulation quality. The product is moderately processed, but the inclusion of natural colorings from carrot and blueberry juices is a positive aspect.
Key ingredients 13
MelatoninVery Good
Melatonin is a hormone that regulates sleep-wake cycles, commonly used as a supplement to improve sleep quality. It is effective in treating sleep disorders and jet lag. As a naturally occurring hormone, it is generally safe when used appropriately.
Risks
Overuse may lead to drowsiness or hormonal imbalances.
Benefits
Supports sleep regulation and can improve sleep quality.
L-TheanineVery Good
L-Theanine is an amino acid found in tea leaves, known for promoting relaxation without drowsiness. It can enhance mental focus and reduce stress. Its calming effects make it beneficial for improving sleep quality.
Benefits
Promotes relaxation and improves sleep quality.
Chamomile ExtractVery Good
Chamomile extract is derived from chamomile flowers and is known for its calming and anti-inflammatory properties. It is commonly used to promote relaxation and improve sleep quality. Its natural soothing effects make it a popular choice in sleep aids.
Risks
May cause allergic reactions in individuals sensitive to ragweed.
Benefits
Promotes relaxation and has anti-inflammatory properties.
Lemon BalmVery Good
Lemon balm is a herb known for its calming effects and ability to reduce anxiety. It is often used to improve mood and cognitive function. Its natural properties make it beneficial for promoting relaxation and enhancing sleep quality.
Benefits
Reduces anxiety and promotes relaxation.
GelatinGood
Gelatin is a protein derived from animal collagen, often used as a gelling agent. It supports joint health and may improve skin elasticity. As an animal-based protein, it provides a good amino acid profile.
Benefits
Supports joint health and provides a source of protein.
Coloring (from Carrot And Blueberry Juices)Good
Coloring derived from carrot and blueberry juices is a natural alternative to synthetic dyes. It provides color without the health risks associated with artificial additives. These natural colorings are generally considered safe and beneficial.
Benefits
Provides natural color and may contain antioxidants from the fruit and vegetable sources.
WaterNeutral
Water is a fundamental ingredient used as a solvent and to provide moisture in food products. It is essential for hydration and does not pose any health risks. Its presence in food products is generally neutral.
Benefits
Essential for hydration and maintaining bodily functions.
Citric AcidNeutral
Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is commonly used to add acidity and preserve freshness in food products. While generally safe, excessive consumption can lead to dental erosion.
Risks
Excessive intake may contribute to dental erosion.
Benefits
Acts as a natural preservative and enhances flavor.
PectinNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Supports digestive health and may help lower cholesterol.
Vegetable OilNeutral
Vegetable oil is a common cooking oil that provides essential fatty acids. Its health impact depends on the type of oil and its processing. Without specific details, it is considered neutral.
Risks
Potential for high omega-6 content if derived from seed oils.
Benefits
Provides essential fatty acids necessary for various bodily functions.
Glucose SyrupBad
Glucose syrup is a highly processed sweetener that can contribute to increased blood sugar levels. It is often used as a cheap filler in food products, lacking nutritional value. Its high glycemic index can lead to rapid spikes in blood sugar, which may be detrimental to metabolic health.
Risks
High consumption of glucose syrup can lead to obesity, insulin resistance, and other metabolic disorders.
SugarBad
Refined added sugar.
Risks
Excessive sugar intake is linked to obesity, type 2 diabetes, and dental cavities.
Benefits
Provides a quick source of energy but should be consumed in moderation.
Natural FlavorBad
Natural flavors are often used to enhance taste but can be a catch-all term for various additives. They lack transparency and may include numerous chemical compounds. The lack of specificity can be concerning for those with allergies or sensitivities.
Risks
Potential allergen risk due to undisclosed components.
Processing
Processed Foods
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