1st Phorm Ultra Performance Hydration Sticks

Vitamin C is a powerful antioxidant that supports immune function and skin health. It is commonly used in supplements for its ability to enhance iron absorption and protect against oxidative stress. Ascorbic acid is a well-absorbed form of Vitamin C.

Calcium is essential for bone health and plays a critical role in muscle function and nerve signaling. The combination of calcium carbonate, citrate, and dicalcium malate provides a balanced absorption profile. These forms are commonly used in supplements for their bioavailability.

Magnesium is vital for over 300 biochemical reactions in the body, including energy production and muscle function. The use of chelated forms like bisglycinate and lysinate glycinate enhances absorption and reduces gastrointestinal discomfort. Magnesium is often included in hydration products for its role in electrolyte balance.

Zinc is an essential mineral that supports immune function, wound healing, and DNA synthesis. The bisglycinate chelate form is known for its high bioavailability and reduced gastrointestinal side effects. Zinc is crucial for maintaining a healthy immune system.

Potassium is a key electrolyte that helps maintain fluid balance, nerve function, and muscle contractions. The combination of citrate, chloride, and glycinate chelate forms ensures effective absorption and utilization. Potassium is essential for cardiovascular health and preventing muscle cramps.

Beneficial ingredient — whole-food or functional value in this product class.

Beneficial ingredient — whole-food or functional value in this product class.

Beneficial ingredient — whole-food or functional value in this product class.

ConcenTrace AC is a trace mineral complex that provides a variety of essential minerals in small amounts. These minerals support various bodily functions, including enzyme activity and bone health. Trace minerals are important for overall health but are needed in very small quantities.

Citric acid is a natural acid found in citrus fruits, used as a flavoring and preservative. It is commonly used in beverages to enhance flavor and preserve freshness. Citric acid is generally recognized as safe when consumed in typical amounts.

Malic acid is a naturally occurring acid found in fruits, used to enhance flavor and acidity in foods and beverages. It is often used in hydration products for its tart taste. Malic acid is generally considered safe when consumed in typical amounts.

Silicon dioxide is an anti-caking agent used to prevent clumping in powdered products. It is commonly used in food products and is generally recognized as safe. Silicon dioxide does not contribute to nutritional value but aids in product stability.

Stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used as a sugar substitute in many products. Stevia is considered safe and does not significantly impact blood sugar levels.

Natural flavors are a broad category of flavoring agents derived from natural sources but can be highly processed. They are often used to enhance taste but lack transparency in their composition. The term 'natural' does not guarantee health benefits or minimal processing.