Organic Peanut Butter

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Common questions

Is Organic Peanut Butter healthy?

Organic Peanut Butter scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of organic roasted peanuts and sea salt, both of which are minimally processed and provide nutritional benefits.

How processed is Organic Peanut Butter?

Organic Peanut Butter is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Organic Peanut Butter's score?

In Scout's ingredient-by-ingredient analysis, Organic roasted peanuts, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Peanut Butter

Just About Foods
95 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Legumes and Their Products
Summary

This product consists of organic roasted peanuts and sea salt, both of which are minimally processed and provide nutritional benefits. The use of organic peanuts ensures the absence of synthetic pesticides and GMOs, while sea salt adds flavor with minimal health risks. The product's simple ingredient list and minimal processing contribute to its high rating.

Key ingredients 2

Organic roasted peanuts
Very Good

Organic roasted peanuts are a high-quality source of protein and healthy fats. Being organic, they are free from synthetic pesticides and GMOs, enhancing their nutritional profile. Roasting enhances flavor while maintaining most of the nutritional benefits.

Risks

Peanuts can be a common allergen and may pose a risk to individuals with peanut allergies.

Benefits

Rich in protein, healthy fats, and essential nutrients like magnesium and vitamin E. Supports heart health and provides sustained energy.

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Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is considered a healthier alternative to refined table salt due to its mineral content. The use of sea salt in moderation can enhance flavor without significant health risks.

Risks

Excessive consumption of sodium can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that are important for maintaining electrolyte balance and proper muscle function.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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