Food Should Taste Good, Multigrain Tortilla Chips, 5.5 Oz (Case Of 12)

Common questions

Is Food Should Taste Good, Multigrain Tortilla Chips, 5.5 Oz (Case Of 12) healthy?

Food Should Taste Good, Multigrain Tortilla Chips, 5.5 Oz (Case Of 12) scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a mix of beneficial ingredients like flax seeds, sesame seeds, and quinoa, which are minimally processed and provide essential nutrients.

How processed is Food Should Taste Good, Multigrain Tortilla Chips, 5.5 Oz (Case Of 12)?

Food Should Taste Good, Multigrain Tortilla Chips, 5.5 Oz (Case Of 12) is NOVA Group 3: Processed Foods.

Which ingredients drive Food Should Taste Good, Multigrain Tortilla Chips, 5.5 Oz (Case Of 12)'s score?

In Scout's ingredient-by-ingredient analysis, Corn, Brown Rice Flour, Flax Seeds count in its favor; High Oleic Sunflower Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Food Should Taste Good, Multigrain Tortilla Chips, 5.5 Oz (Case Of 12)

Food Should Taste Good
Bioengineered
65 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 1
Owned by Real Food From The Ground Up
Category Tortillas and Wraps
Summary

This product contains a mix of beneficial ingredients like flax seeds, sesame seeds, and quinoa, which are minimally processed and provide essential nutrients. However, the presence of high oleic sunflower oil, a heavily processed seed oil, is a concern due to its potential inflammatory effects. The product is moderately processed, which limits its score despite the overall clean ingredient list.

Key ingredients 8

Corn
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Brown Rice Flour
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Flax Seeds
Good

Flax seeds are rich in omega-3 fatty acids and fiber, supporting heart health and digestion.

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Sesame Seeds
Good

Sesame seeds provide healthy fats, protein, and essential minerals, contributing to overall nutrition.

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Sunflower Seeds
Good

Sunflower seeds are a good source of healthy fats, vitamin E, and antioxidants, supporting skin and immune health.

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Quinoa
Good

Quinoa is a complete plant protein rich in fiber and essential amino acids, enhancing the nutritional profile.

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Sea Salt
Good

Sea salt adds flavor and minerals, but should be consumed in moderation to avoid excessive sodium intake.

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High Oleic Sunflower Oil
Very Bad

This oil is high in monounsaturated fats but is classified as very bad due to its high omega-6 fatty acid content, which can promote inflammation if consumed excessively.

See more about High Oleic Sunflower Oil →

Processing

Group 3 · Processed

Processed Foods

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