Momentous Creatine Chews
MomentousAnalysis updated September 2026 · How Scout scores
At a glance
Summary
Momentous Creatine Chews contain dextrose as a primary ingredient, which serves as a filler and may not be ideal for those seeking a pure creatine supplement. The inclusion of natural flavors raises concerns due to the lack of transparency about their specific composition. However, the product does not contain artificial sweeteners or dyes, which helps maintain a moderate score.
Key ingredients 7
Stearic AcidNeutral
Stearic acid is a saturated fatty acid used as a binder and lubricant in supplements. It is generally considered safe and does not raise cholesterol levels like other saturated fats. It is often used to improve the texture and stability of tablets.
Benefits
Helps in the manufacturing process by acting as a lubricant, ensuring consistent tablet quality.
Coconut Oil PowderNeutral
Coconut oil powder is derived from coconut oil and used for its fat content and flavor. It is a source of medium-chain triglycerides (MCTs), which are metabolized differently than other fats. It is often used in supplements for its potential energy-boosting properties.
Benefits
Contains MCTs, which may provide a quick source of energy and support metabolic health.
SilicaNeutral
Silica is used as an anti-caking agent to prevent clumping in powdered products. It is generally recognized as safe and is used in small amounts. It helps maintain the free-flowing nature of powders.
Benefits
Prevents clumping and ensures consistent texture in powdered supplements.
Citric AcidNeutral
Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is commonly used to add a sour taste and to preserve the freshness of products. It is generally recognized as safe when used in moderation.
Risks
Excessive consumption may lead to dental erosion due to its acidic nature.
Benefits
Acts as a preservative and enhances flavor, contributing to product stability and taste.
Reb MNeutral
Reb M is a steviol glycoside derived from the stevia plant, used as a natural sweetener. It provides sweetness without calories and is considered safe for consumption. It is often used as a sugar substitute in various products.
Benefits
Offers a calorie-free sweetness, making it suitable for sugar-reduced diets.
DextroseBad
Refined added sugar.
Risks
Excessive intake may lead to increased blood sugar levels and potential weight gain.
Benefits
Provides a quick source of energy, especially useful during or after intense physical activity.
Natural FlavorsBad
Natural flavors are a broad category of flavoring agents derived from natural sources. They can contain a variety of compounds, and their exact composition is often undisclosed. The lack of transparency and potential for allergenic compounds can be concerning.
Risks
Potential for undisclosed allergens and lack of transparency in ingredient composition.
Benefits
Enhances the taste of the product, making it more palatable.
Processing
Processed Foods
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