Jessica s Natural Foods Gluten-Free Vanilla Maple Granola - 11oz (Pack of 3)

Jessica's
65 Fair
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Summary

This granola contains several beneficial ingredients such as certified gluten-free rolled oats, organic honey, and ground flax seed, which contribute to its nutritional value. However, the presence of expeller pressed sunflower oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential inflammatory effects. The product is moderately processed, which limits its score despite the overall clean ingredient list.

At a glance

Beneficial ingredients 9
Harmful ingredients 1
Owned by Jessica's Natural Foods, LLC
Category Granola

Key ingredients 12

Certified gluten-free rolled oats
Good

Rolled oats are a whole grain that provides essential nutrients and fiber. Being gluten-free makes them suitable for those with celiac disease or gluten sensitivity. They are minimally processed, retaining most of their nutritional value.

Benefits

Rich in dietary fiber, which supports digestive health and helps maintain stable blood sugar levels.

Organic honey
Good

Organic honey is a natural sweetener with antioxidant properties. It is less processed than refined sugars, retaining some beneficial compounds. The organic certification ensures it is free from synthetic pesticides and chemicals.

Risks

High in sugars, which can contribute to weight gain and dental issues if consumed in excess.

Benefits

Contains antioxidants and has a lower glycemic index than refined sugar, which may help in moderating blood sugar spikes.

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Brown sugar
Neutral

Brown sugar is a common sweetener made from sugarcane or sugar beet. It is slightly less refined than white sugar, containing some molasses. However, it offers no significant nutritional advantages over white sugar.

Risks

High sugar content can lead to health issues such as obesity and tooth decay when consumed in large amounts.

Benefits

Provides a rich flavor and moisture to baked goods, but offers no significant health benefits.

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Expeller pressed sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed excessively. Expeller pressing is a mechanical method of extraction that avoids chemical solvents, but the oil still has a high omega-6 content. It is not recommended for regular consumption due to its inflammatory potential.

Risks

High omega-6 content may promote inflammation when consumed in excess.

Ground flax seed
Good

Ground flax seed is a rich source of omega-3 fatty acids, fiber, and lignans. It is minimally processed, retaining its nutritional profile. The grinding process enhances nutrient absorption by breaking down the seed's hard outer shell.

Benefits

Supports heart health and provides anti-inflammatory benefits due to its omega-3 content.

Coconut
Good

Coconut is a natural source of healthy fats and fiber. It is minimally processed, retaining its nutritional benefits. The medium-chain triglycerides (MCTs) in coconut are easily digestible and provide a quick energy source.

Benefits

Provides healthy fats that support energy levels and metabolic health.

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Water
Neutral

Water is used as a processing aid and does not contribute nutritional value. It is essential for hydration but does not impact the nutritional profile of the product. Its presence is neutral in terms of health impact.

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Maple syrup
Good

Maple syrup is a natural sweetener with some antioxidant properties. It is less processed than refined sugars, retaining some beneficial compounds. It provides a unique flavor and contains trace minerals like manganese and zinc.

Risks

High in sugars, which can contribute to weight gain and dental issues if consumed in excess.

Benefits

Contains antioxidants and trace minerals, offering a healthier alternative to refined sugar.

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Pure vanilla extract
Good

Pure vanilla extract is a natural flavoring derived from vanilla beans. It is minimally processed and free from artificial additives. It provides a rich flavor and contains small amounts of antioxidants.

Benefits

Enhances flavor naturally and contains antioxidants that may offer health benefits.

Sea salt
Good

Sea salt is a minimally processed salt that retains trace minerals. It is a natural source of sodium, essential for fluid balance and nerve function. Unlike refined table salt, it contains additional minerals that may offer health benefits.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor without the additives found in refined salt.

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Cinnamon
Good

Cinnamon is a spice with antioxidant and anti-inflammatory properties. It is minimally processed and adds flavor without calories. It may help regulate blood sugar levels and improve insulin sensitivity.

Benefits

Rich in antioxidants and may support metabolic health by improving insulin sensitivity.

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Tocopherols (natural vitamin e)
Good

Tocopherols are a form of vitamin E used as a natural preservative. They are antioxidants that protect cells from oxidative damage. Their inclusion helps maintain product freshness and nutritional quality.

Benefits

Acts as an antioxidant, supporting cellular health and preserving product quality.

Processing

Group 3 · Processed

Processed Foods

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