Orgain Plant Based Protein Powder

Organic brown rice protein is a hypoallergenic protein source. It complements pea protein by providing a balanced amino acid profile. The organic certification ensures it is free from harmful chemicals.

Organic chia seeds are rich in omega-3 fatty acids, fiber, and protein. They are a nutrient-dense whole food that supports heart health. The organic nature ensures minimal exposure to pesticides.

Beneficial ingredient — whole-food or functional value in this product class.

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Organic erythritol is a sugar alcohol used as a low-calorie sweetener. It is generally well-tolerated and does not spike blood sugar levels. Being organic, it is free from synthetic additives.

Organic alkalized cocoa is processed to reduce acidity and enhance flavor. It provides antioxidants but the alkalization process may reduce some beneficial compounds. The organic certification ensures it is free from synthetic chemicals.

Organic guar gum is a natural thickening agent derived from guar beans. It is used to improve texture and stability in foods. The organic certification ensures minimal chemical exposure.

Xanthan gum is a polysaccharide used as a thickener and stabilizer. It is produced through fermentation and is generally recognized as safe. It helps maintain product consistency.

Organic acacia gum is a natural fiber used as a stabilizer and thickener. It is derived from the sap of acacia trees and is considered safe. The organic label ensures minimal chemical exposure.

Organic slim blend includes moringa leaf extract, green tea, cinnamon, and matcha tea. These ingredients are known for their antioxidant properties. The blend is organic, ensuring minimal exposure to pesticides.

Organic stevia is a natural sweetener derived from the stevia plant. It provides sweetness without calories and is considered safe. The organic certification ensures it is free from synthetic additives.

Bacillus subtilis is a probiotic that supports gut health. It is known for its ability to survive harsh stomach conditions and colonize the gut. It may enhance digestive health and immune function.

Organic natural flavors are a catch-all term for flavoring agents. They can be derived from natural sources but lack transparency in composition. The organic label reduces concerns about synthetic additives.

Natural flavor is a vague term for flavoring agents that can be derived from natural sources. It lacks transparency and may contain various additives. The lack of specificity raises concerns about ingredient quality.

Organic high oleic sunflower oil is a seed oil with a high omega-6 fatty acid content. Despite being organic, it can contribute to inflammation when consumed in excess. The processing methods often involve high heat and chemicals.