Orgain Organic 30g Vegan Sport Protein Powder- Muscle Recovery Vanilla 2.01lb

Orgain
81 Good
$35.05 · 2.01 lb
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Summary

This protein powder features a blend of high-quality plant-based proteins, including pea, brown rice, and mung bean, which provide a complete amino acid profile. The inclusion of chia seeds, tart cherry, and turmeric adds nutritional benefits and supports muscle recovery. The use of natural flavors is a minor concern due to potential lack of transparency, but overall, the product maintains a clean formulation with minimal processing and no artificial additives.

At a glance

Beneficial ingredients 7
Harmful ingredients 1
Owned by Nestlé
Category Protein Powders

Key ingredients 10

Pea Protein
Good

Pea protein is a plant-based protein source that provides a good amino acid profile. It is minimally processed and often used in vegan protein powders for its digestibility and hypoallergenic properties. Compared to soy protein, it offers a more balanced amino acid composition.

Benefits

Rich in essential amino acids and supports muscle growth and repair.

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Brown Rice Protein
Good

Brown rice protein is a plant-based protein that is hypoallergenic and easily digestible. It is often combined with other plant proteins to provide a complete amino acid profile. It is a clean ingredient with minimal processing involved.

Benefits

Provides essential amino acids and supports muscle recovery.

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Mung Bean Protein
Good

Mung bean protein is a plant-based protein known for its high protein content and digestibility. It is minimally processed and contributes to a balanced amino acid profile when combined with other plant proteins. It is a clean source of protein with no major health concerns.

Benefits

Offers a good source of protein and supports muscle health.

Chia Seeds
Very Good

Chia seeds are a nutrient-dense whole food rich in omega-3 fatty acids, fiber, and protein. They are minimally processed and provide numerous health benefits, including improved heart health and digestion. Their inclusion in protein powders enhances nutritional value.

Benefits

High in omega-3s, fiber, and protein, supporting heart and digestive health.

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Tart Cherry
Good

Tart cherry is known for its antioxidant properties and potential to reduce muscle soreness. It is a natural ingredient that adds nutritional value and flavor to the product. Its inclusion supports recovery and overall health.

Benefits

Rich in antioxidants and may help reduce muscle soreness.

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Turmeric
Good

Turmeric is a spice with anti-inflammatory properties due to its active compound, curcumin. It is a natural ingredient that supports joint health and overall wellness. Its inclusion in the product enhances its health benefits.

Benefits

Provides anti-inflammatory benefits and supports joint health.

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Prebiotic Fiber
Good

Prebiotic fiber supports gut health by promoting the growth of beneficial bacteria. It is a natural ingredient that enhances digestive health and nutrient absorption. Its inclusion in the product adds to its overall health benefits.

Benefits

Supports gut health and improves digestion.

Natural Flavors
Bad

Natural flavors are often used to enhance taste but can be a catch-all term for various additives. They may contain undisclosed ingredients and lack transparency. While not inherently harmful, they are less desirable in clean-label products.

Risks

Potential for undisclosed additives and lack of transparency.

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Stevia Extract
Neutral

Stevia extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used to provide sweetness without adding calories or sugar. It is generally considered safe and does not have significant health concerns.

Benefits

Provides sweetness without calories or sugar.

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Salt
Neutral

Salt is used to enhance flavor and is a common ingredient in many foods. While necessary in small amounts, excessive consumption can lead to health issues such as high blood pressure. In moderation, it is not harmful.

Risks

Excessive consumption can lead to high blood pressure.

Benefits

Enhances flavor and is necessary for bodily functions in moderation.

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Processing

Group 3 · Processed

Processed Foods

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