TEXAS TEA POTEET STRAWBERRY WHITE TEA 16 OZ

Brewed organic white tea is rich in antioxidants, which can help reduce oxidative stress and support overall health. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health benefits. White tea is minimally processed, preserving its natural compounds and flavors.

Pure cane sugar is a source of added sugars, which can contribute to excessive calorie intake and potential weight gain. It is a refined sugar, lacking in nutrients and can lead to spikes in blood sugar levels. Excessive consumption of added sugars is linked to increased risk of chronic diseases.

Pectin is a natural fiber used as a gelling agent, commonly found in fruits. It is generally considered safe and is used to improve texture and stability in food products. Pectin is not absorbed by the body and thus does not contribute to caloric intake.

Strawberry puree provides natural fruit sugars and essential vitamins, contributing to the flavor and nutritional profile of the beverage. It is a source of vitamin C and antioxidants, which can support immune function and skin health. The puree is minimally processed, retaining most of its natural nutrients.

Natural strawberry flavoring is used to enhance the taste of the beverage, derived from natural sources. However, it may not provide the same nutritional benefits as whole strawberries. The term 'natural' can be broad, and the exact composition is often not disclosed.

Honey is a natural sweetener with antioxidant and antimicrobial properties, offering a healthier alternative to refined sugars. It contains trace amounts of vitamins and minerals, contributing to its nutritional value. Honey's natural sugars are metabolized more slowly than refined sugars, providing a steadier energy release.

Lemon juice is a natural source of vitamin C and citric acid, which can enhance flavor and provide health benefits. It is known for its antioxidant properties and ability to aid digestion. Lemon juice is minimally processed, retaining its natural nutrients and benefits.

Citric acid is a natural preservative and flavor enhancer, commonly used in beverages to add tartness. It is generally recognized as safe when consumed in typical amounts found in food. Citric acid can help preserve the freshness and stability of the product.