Goldthread, Plant Based Tonic Green Mineral, 10.5 Oz (Case Of 12)

Ginger juice is known for its anti-inflammatory and digestive benefits. It contains bioactive compounds like gingerol that provide health benefits. It adds a natural spice and flavor to the beverage.

Lemon juice concentrate provides vitamin C and antioxidants, contributing to immune support and skin health. Reverse osmosis is a purification process that ensures the removal of impurities. It adds a natural citrus flavor without excessive sugar.

The green minerals blend likely includes nutrient-rich ingredients like alfalfa, nettle, and dandelion, which are known for their mineral content. These ingredients can support detoxification and provide essential nutrients. The blend enhances the nutritional profile of the beverage.

Alfalfa is a nutrient-dense plant rich in vitamins A, C, E, and K, as well as minerals like calcium and iron. It is often used for its antioxidant properties and potential to support overall health. Alfalfa is a beneficial addition to the beverage for its nutritional value.

Nettle is known for its anti-inflammatory properties and is rich in vitamins and minerals. It can support joint health and reduce inflammation. Nettle adds nutritional value to the beverage.

Dandelion is a natural diuretic and detoxifier, supporting liver health. It is rich in vitamins A, C, and K, and minerals like calcium and potassium. Dandelion enhances the beverage's health benefits.

Kelp is a seaweed rich in iodine, which supports thyroid function. It also contains vitamins and minerals that contribute to overall health. Kelp is a beneficial ingredient for its nutritional content.

Beta carotene is a precursor to vitamin A and acts as an antioxidant. It supports vision and immune health. It is a beneficial addition for its nutritional properties.

Water is a neutral ingredient that serves as the base for the beverage. It is essential for hydration and does not contribute calories or nutrients. The quality of water can vary depending on the source and treatment processes.

Agar agar is a natural gelling agent derived from seaweed. It is used to stabilize and thicken the beverage without adding calories. It is a neutral ingredient with no significant health impact.

Citric acid is a natural preservative and flavor enhancer. It is commonly used to add acidity and preserve freshness in beverages. It is generally recognized as safe in moderate amounts.

Stevia leaf extract is a natural, zero-calorie sweetener. It is used to provide sweetness without affecting blood sugar levels. It is considered safe and neutral in terms of health impact.

Erythritol is a sugar alcohol used as a low-calorie sweetener. It does not raise blood sugar levels and is well-tolerated by most people. It is a neutral ingredient with minimal health impact.

Natural flavors are often used to enhance taste but lack transparency about their composition. They can contain a variety of chemicals and additives. The lack of disclosure makes it difficult to assess their health impact.