Shop Map Research Get the app
Pasteurized Soft Blend SULA Spread

Common questions

Is Pasteurized Soft Blend SULA Spread healthy?

Pasteurized Soft Blend SULA Spread scores 40/100 on Scout's independent analysis of ingredients, additives, and lab results — a below-average score in Scout's analysis. This product is heavily processed, containing multiple synthetic additives such as sodium benzoate and potassium sorbate, which are used as preservatives.

Does Pasteurized Soft Blend SULA Spread contain seed oils?

Yes — Scout's ingredient analysis flags seed oils in Pasteurized Soft Blend SULA Spread, and that is reflected in its score.

How processed is Pasteurized Soft Blend SULA Spread?

Pasteurized Soft Blend SULA Spread is NOVA Group 4: Ultra-Processed Foods.

How does Pasteurized Soft Blend SULA Spread compare to other butter?

Pasteurized Soft Blend SULA Spread ranks #29 of 31 butter in Scout's independent rankings. The current top score in the category is Raw Farm Raw Cultured Unsalted Butter at 100/100.

Which ingredients drive Pasteurized Soft Blend SULA Spread's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized Milk, Lactic Cultures count in its favor; Vegetable Palm Shortening, Sodium Benzoate, Potassium Sorbate are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

Healthy alternatives

100
Raw Farm Raw Cultured Unsalted Butter
Raw Farm
100
Raw Farm Raw Butter
Raw Farm
$29.69
97
Zeal Creamery Organic Grass-Fed Unsalted Butter
Zeal Creamery
97
Anchor Unsalted Butter
Anchor
$443.41

See more

Pasteurized Soft Blend SULA Spread

Sula
Contains seed oils
40 Poor

At a glance

Beneficial ingredients 1
Harmful ingredients 4
Category Butter
Summary

This product is heavily processed, containing multiple synthetic additives such as sodium benzoate and potassium sorbate, which are used as preservatives. The presence of palm shortening, a processed fat, contributes to high saturated fat intake and raises environmental concerns. Despite containing pasteurized milk, which offers some nutritional benefits, the overall ingredient list and processing level significantly impact its healthiness.

Key ingredients 8

Vegetable Palm Shortening
Bad

Vegetable palm shortening is high in unhealthy trans fats and saturated fats, which can negatively impact heart health.

See more about Vegetable Palm Shortening →
Sodium Benzoate
Bad

Sodium benzoate is a preservative that may form harmful compounds when combined with vitamin C, raising concerns about long-term safety.

See more about Sodium Benzoate →
Potassium Sorbate
Bad

Potassium sorbate is a preservative that some consumers prefer to avoid due to potential sensitivities and its synthetic nature.

See more about Potassium Sorbate →
Salt
Neutral

Salt is used for flavor enhancement but should be consumed in moderation to avoid health issues related to high sodium intake.

See more about Salt →
Disodium Phosphate
Neutral

Disodium phosphate acts as an additive to regulate acidity and improve texture, with no significant health concerns in typical amounts.

See more about Disodium Phosphate →
Annatto
Neutral

Annatto is a natural coloring agent used to give the product an appealing color without affecting taste or nutrition.

See more about Annatto →
Pasteurized Milk
Good

Pasteurized milk provides essential nutrients and beneficial proteins, making it a wholesome ingredient in this product.

See more about Pasteurized Milk →
Lactic Cultures
Good

Lactic cultures are beneficial probiotics that support gut health and digestion.

See more about Lactic Cultures →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play