Plain Bagel 24

Plain Bagel

1 bagel (113g) · 290 cal · 10g protein · Poor · 24/100
Contains seed oils

How we scored it

This bagel is heavily processed and contains multiple harmful ingredients, including seed oils like canola and soybean oil, which are linked to inflammation. The presence of refined flour and added sugar further contributes to its low score.

Nutrition facts

Per 1 bagel (113g)Amount% DV
Calories 290
Total fat 3g 4%
Saturated fat 0g 0%
Trans fat 0g
Cholesterol 0mg 0%
Sodium 440mg 19%
Total carbohydrate 58g 21%
Dietary fiber 3g 11%
Sugars 4g
Protein 10g 20%

Tim Hortons's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

7
Vegetable Oil
Very Bad

Vegetable oil is used to improve texture but is often highly processed and may contain unhealthy trans fats or seed oils.

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Canola Oil
Very Bad

Canola oil is a common seed oil that is highly processed and has been linked to inflammation in some studies.

See more about Canola Oil →
Soybean Oil
Very Bad

Soybean oil is a seed oil that is often highly processed and may contain genetically modified ingredients.

See more about Soybean Oil →
Sugar
Bad

Sugar is added for flavor but can contribute to excess calorie intake and blood sugar spikes if consumed in excess.

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Salt
Neutral

Salt enhances flavor and is a common ingredient in baked goods, used in moderation.

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Enriched Wheat Flour
Neutral

This is a common base ingredient in baked goods, providing structure and texture without significant health concerns.

See more about Enriched Wheat Flour →
Wheat Flour
Neutral

Wheat flour is a standard ingredient that contributes to the bread's consistency and flavor.

See more about Wheat Flour →

Scout's score is an independent read of Tim Hortons's published ingredient statement and nutrition for this item, last scored September 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Tim Hortons menu.