PENNE RIGATE NO - 66 ENRICHED MACARONI PRODUCT

Rummo Lenta Lavorazione
85 Excellent
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Summary

This product is made from high-quality durum wheat semolina and is minimally processed, retaining most of its natural nutrients. The addition of essential vitamins and minerals like niacin, iron, thiamine, riboflavin, and folic acid enhances its nutritional profile without introducing any harmful additives. Its clean ingredient list and low processing level contribute to a high rating.

At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by RUMMO
Category Pasta

Key ingredients 6

Durum wheat semolina
Very Good

Durum wheat semolina is a high-quality wheat product known for its high protein content and excellent gluten strength. It is minimally processed, retaining most of its natural nutrients. This ingredient is a staple in pasta making, providing a firm texture and rich flavor.

Benefits

Rich in protein and essential nutrients, making it a nutritious base for pasta products.

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Niacin
Good

Niacin, also known as vitamin B3, is an essential nutrient that supports energy metabolism and nervous system health. It is often added to enriched products to prevent deficiencies. This vitamin is crucial for converting food into energy and maintaining healthy skin and nerves.

Benefits

Supports energy production and overall metabolic health.

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Iron
Good

Iron is a vital mineral necessary for the formation of hemoglobin and oxygen transport in the blood. It is commonly added to enriched foods to prevent anemia and support overall health. Adequate iron intake is crucial for maintaining energy levels and cognitive function.

Risks

Excessive iron intake can lead to toxicity, but this is rare from food sources alone.

Benefits

Essential for oxygen transport and energy metabolism.

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Thiamine
Good

Thiamine, or vitamin B1, is essential for carbohydrate metabolism and nerve function. It is added to enriched products to ensure adequate intake and prevent deficiencies. This vitamin plays a critical role in energy production and maintaining a healthy nervous system.

Benefits

Supports energy metabolism and nerve health.

Riboflavin
Good

Riboflavin, also known as vitamin B2, is important for energy production and cellular function. It is included in enriched foods to prevent deficiencies and support overall health. This vitamin is crucial for the metabolism of fats, drugs, and steroids.

Benefits

Essential for energy production and maintaining healthy skin and eyes.

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Folic acid
Good

Folic acid is a synthetic form of folate, a B-vitamin important for DNA synthesis and cell division. It is added to enriched foods to prevent neural tube defects and support overall health. Adequate intake is particularly important during pregnancy for fetal development.

Risks

Excessive intake can mask vitamin B12 deficiency, but this is unlikely from food sources alone.

Benefits

Crucial for DNA synthesis and preventing birth defects.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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