Kroger Banana Trail mix

Common questions

Is Kroger Banana Trail mix healthy?

Kroger Banana Trail mix scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This trail mix contains beneficial ingredients like peanuts, cashews, almonds, and sweet bananas, which provide healthy fats, protein, and essential nutrients.

How processed is Kroger Banana Trail mix?

Kroger Banana Trail mix is NOVA Group 3: Processed Foods.

Which ingredients drive Kroger Banana Trail mix's score?

In Scout's ingredient-by-ingredient analysis, Peanuts, Honey, Sea Salt count in its favor; Sugar, Vegetable Oil are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Kroger Banana Trail mix

Kroger
Bioengineered
70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 8
Harmful ingredients 2
Owned by Kroger
Category Nuts
Summary

This trail mix contains beneficial ingredients like peanuts, cashews, almonds, and sweet bananas, which provide healthy fats, protein, and essential nutrients. However, the presence of refined sugar and vegetable oil, which are associated with negative health impacts, lowers its nutritional quality. The product's processing level further limits its score potential, as it includes multiple processed ingredients.

Key ingredients 14

Peanuts
Good

Peanuts are rich in protein, healthy fats, and various vitamins and minerals. They are minimally processed and provide a good source of energy. Their nutrient profile supports heart health and overall well-being.

Risks

Peanuts can be allergenic for some individuals, potentially causing severe allergic reactions.

Benefits

Rich in monounsaturated fats and protein, peanuts support heart health and provide essential nutrients like vitamin E and magnesium.

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Honey
Good

Traditional whole-food sweetener with trace enzymes and antioxidants.

Risks

Excessive consumption can lead to weight gain and increased blood sugar levels.

Benefits

Contains antioxidants and trace nutrients that may offer health benefits when consumed in moderation.

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Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals. It is minimally processed and can enhance flavor without the need for excessive additives. Its mineral content can support electrolyte balance in the body.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential minerals and can support hydration and electrolyte balance.

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Sweet Banana
Good

Sweet bananas are a natural source of carbohydrates, vitamins, and minerals. They provide quick energy and are rich in potassium, which supports heart health. Their natural sugars are less processed than refined sugars.

Benefits

Rich in potassium and vitamin C, bananas support heart health and provide quick energy.

Cashews
Good

Cashews are a nutrient-dense nut rich in healthy fats, protein, and essential minerals. They are minimally processed and provide a good source of energy. Their nutrient profile supports heart health and overall well-being.

Risks

Cashews can be allergenic for some individuals, potentially causing allergic reactions.

Benefits

Rich in monounsaturated fats and minerals like magnesium, cashews support heart health and bone strength.

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Almonds
Good

Almonds are a rich source of healthy fats, protein, and fiber. They are minimally processed and provide essential nutrients like vitamin E and magnesium. Their nutrient profile supports heart health and can aid in weight management.

Risks

Almonds can be allergenic for some individuals, potentially causing allergic reactions.

Benefits

Rich in vitamin E and healthy fats, almonds support heart health and provide antioxidant benefits.

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Milk
Good

Whole dairy ingredient.

Risks

Lactose intolerance can cause digestive issues for some individuals.

Benefits

Provides calcium and protein, supporting bone health and muscle function.

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Sesame
Good

Sesame seeds are a good source of healthy fats, protein, and minerals like calcium and magnesium. They are minimally processed and provide a rich nutrient profile. Their consumption supports heart health and bone strength.

Risks

Sesame seeds can be allergenic for some individuals, potentially causing allergic reactions.

Benefits

Rich in healthy fats and minerals, sesame seeds support heart health and bone strength.

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Honey Roasted Peanuts
Neutral

Honey roasted peanuts are a source of protein and healthy fats. However, the roasting process often involves added sugars and oils, which can reduce their nutritional value. They provide energy and some essential nutrients but should be consumed in moderation.

Risks

The added sugars and oils in honey roasted peanuts can contribute to excess calorie intake and potential weight gain.

Benefits

Peanuts are a good source of protein and healthy fats, which can support heart health and provide sustained energy.

Xanthan Gum
Neutral

Xanthan gum is a common food additive used as a thickener and stabilizer. It is generally considered safe in small amounts. It can improve texture and consistency in food products.

Risks

In large amounts, it may cause digestive discomfort in some individuals.

Benefits

Improves texture and stability of food products without significant nutritional impact.

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Soy
Neutral

Soy is a source of plant-based protein and contains various vitamins and minerals. It is minimally processed in its whole form but can be a concern for those with soy allergies. Its nutrient profile supports heart health and provides a plant-based protein option.

Risks

Soy can be allergenic for some individuals, potentially causing allergic reactions.

Benefits

Provides plant-based protein and isoflavones that may support heart health.

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Wheat
Neutral

Wheat is a staple grain providing carbohydrates, fiber, and some protein. It is minimally processed in its whole form but can be a concern for those with gluten intolerance. Its nutrient profile supports energy levels and digestive health.

Risks

Wheat contains gluten, which can cause issues for those with celiac disease or gluten sensitivity.

Benefits

Provides carbohydrates and fiber, supporting energy levels and digestive health.

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Sugar
Bad

Refined sugar is a source of empty calories with no essential nutrients. It can contribute to weight gain and metabolic issues when consumed in excess. Its high glycemic index can lead to spikes in blood sugar levels.

Risks

Excessive sugar intake is linked to obesity, type 2 diabetes, and heart disease.

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Vegetable Oil
Very Bad

Vegetable oils are often high in omega-6 fatty acids, which can promote inflammation. They are typically extracted using high heat and chemicals, which can degrade their nutritional quality. These oils are associated with increased risk of chronic diseases when consumed in excess.

Risks

High omega-6 content may promote inflammation and increase the risk of chronic diseases.

See more about Vegetable Oil →

Processing

Group 3 · Processed

Processed Foods

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