Veggies: Lakeside Mixed Vegetables

Common questions

Is Veggies: Lakeside Mixed Vegetables healthy?

Veggies: Lakeside Mixed Vegetables scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a variety of minimally processed vegetables, which are beneficial for their fiber, vitamins, and minerals.

How processed is Veggies: Lakeside Mixed Vegetables?

Veggies: Lakeside Mixed Vegetables is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Veggies: Lakeside Mixed Vegetables' score?

In Scout's ingredient-by-ingredient analysis, Carrots, Potatoes, Celery count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Veggies: Lakeside Mixed Vegetables

Lakeside
Bioengineered
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 0
Owned by Lakeside Foods, Inc.
Category Vegetables
Summary

This product contains a variety of minimally processed vegetables, which are beneficial for their fiber, vitamins, and minerals. However, the inclusion of calcium chloride and onion flavor indicates a higher level of processing, which limits the score. Despite the good nutritional profile of the vegetables, the overall processing level of the product prevents it from achieving a higher rating.

Key ingredients 11

Carrots
Very Good

Rich in beta-carotene, fiber, and essential vitamins that support eye health and immune function.

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Peas
Very Good

A nutrient-dense legume offering plant-based protein, fiber, and various vitamins and minerals.

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Lima Beans
Very Good

High in dietary fiber and plant protein, supporting healthy digestion and stable energy.

Potatoes
Good

Provides wholesome carbohydrates, potassium, and vitamin C as a whole food.

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Celery
Good

A crunchy vegetable providing hydration, fiber, and beneficial plant compounds.

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Green Beans
Good

A wholesome vegetable rich in dietary fiber, vitamins A, C, and K.

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Corn
Good

Provides complex carbohydrates, dietary fiber, and antioxidants like lutein.

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Water
Neutral

Essential for hydration and used as a basic cooking and canning medium.

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Calcium Chloride
Neutral

A mineral salt commonly used to help maintain the firmness and texture of canned vegetables.

See more about Calcium Chloride →
Onion Flavor
Neutral

Added to enhance the savory taste profile of the vegetable mix.

Salt
Neutral

Standard culinary salt used to enhance flavor and seasoning.

See more about Salt →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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