At a glance
Summary
This product contains a variety of vegetables, which are beneficial for their vitamins, fiber, and antioxidants. However, it is classified as ultra-processed due to the inclusion of artificial onion flavor and the use of calcium chloride as a firming agent. The processing level limits its score despite the presence of nutritious ingredients.
Key ingredients 11
CarrotsGood
Rich in beta-carotene, vitamins, and dietary fiber supporting overall health.
See more about Carrots →PotatoesGood
Provides complex carbohydrates, potassium, and vitamin C.
See more about Potatoes →CeleryGood
Contains antioxidants, vitamins, and dietary fiber with low calories.
See more about Celery →PeasGood
Good source of plant-based protein, fiber, and essential micronutrients.
See more about Peas →Green BeansGood
Provides vitamins A, C, and K, as well as folate and fiber.
See more about Green Beans →CornGood
Offers energy-providing carbohydrates, fiber, and antioxidants.
See more about Corn →Lima BeansGood
Nutritious legume providing plant-based protein and dietary fiber.
WaterNeutral
Essential for hydration and used as a basic cooking medium.
See more about Water →SaltNeutral
Standard culinary salt used for seasoning and enhancing flavor.
See more about Salt →Calcium ChlorideNeutral
Common firming agent used to maintain vegetable texture in canning.
See more about Calcium Chloride →Onion FlavorNeutral
Added to enhance the savory taste profile of the mixed vegetables.
Processing
Ultra-Processed Foods
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