Chicken of the Sea PINK SALMON SKINLESS & BONELESS

Common questions

Is Chicken of the Sea PINK SALMON SKINLESS & BONELESS healthy?

Chicken of the Sea PINK SALMON SKINLESS & BONELESS scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains salmon, which is a high-quality source of protein and omega-3 fatty acids, beneficial for heart and brain health.

How processed is Chicken of the Sea PINK SALMON SKINLESS & BONELESS?

Chicken of the Sea PINK SALMON SKINLESS & BONELESS is NOVA Group 3: Processed Foods.

Which ingredients drive Chicken of the Sea PINK SALMON SKINLESS & BONELESS' score?

In Scout's ingredient-by-ingredient analysis, Pink salmon counts in its favor; Soy is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Chicken of the Sea PINK SALMON SKINLESS & BONELESS

Chicken of the Sea
Bioengineered
65 Fair

Analysis updated August 2026 · How Scout scores

$17.28 · 2.5 oz · pack of 12 · $0.58 / ounce
View on Amazon
Verified Amazon match

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Tri-Union Seafoods, LLC
Category Canned Foods
Summary

This product contains salmon, which is a high-quality source of protein and omega-3 fatty acids, beneficial for heart and brain health. However, the presence of soy, which can be a common allergen and may interfere with thyroid function, is a concern. The product is processed, which limits its score despite the beneficial ingredients.

Key ingredients 5

Pink salmon
Good

Pink salmon is a nutritious source of high-quality protein and omega-3 fatty acids, which are beneficial for overall health.

Water
Neutral

Water is essential for hydration and is a neutral ingredient that doesn't impact health negatively or positively.

See more about Water →
Vegetable broth
Neutral

Vegetable broth adds flavor and nutrients from vegetables, serving as a neutral component in the product.

See more about Vegetable broth →
Salt
Neutral

Salt enhances flavor but should be consumed in moderation; it is a common ingredient with a neutral impact.

See more about Salt →
Soy
Very Bad

Soy can be a common allergen and may contain compounds that some consumers prefer to avoid, which is why it is considered very bad in this context.

See more about Soy →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play
Amazon pricing & content

Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.

More in Canned Foods