SKIPPY Natural Creamy Peanut Butter Spread with Honey 6 g Protein Per Serving 40 oz

Common questions

Is SKIPPY Natural Creamy Peanut Butter Spread with Honey 6 g Protein Per Serving 40 oz healthy?

SKIPPY Natural Creamy Peanut Butter Spread with Honey 6 g Protein Per Serving 40 oz scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This peanut butter spread contains roasted peanuts and honey, which are beneficial for their protein content and natural sweetness.

How processed is SKIPPY Natural Creamy Peanut Butter Spread with Honey 6 g Protein Per Serving 40 oz?

SKIPPY Natural Creamy Peanut Butter Spread with Honey 6 g Protein Per Serving 40 oz is NOVA Group 3: Processed Foods.

Which ingredients drive SKIPPY Natural Creamy Peanut Butter Spread with Honey 6 g Protein Per Serving 40 oz's score?

In Scout's ingredient-by-ingredient analysis, Roasted Peanuts, Honey count in its favor; Sugar, Palm Oil, Peanut Oil are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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SKIPPY Natural Creamy Peanut Butter Spread with Honey 6 g Protein Per Serving 40 oz

Skippy
68 Fair

Analysis updated June 2026 · How Scout scores

$18.81 · 15 oz · pack of 8 · $0.16 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 3
Owned by Hormel Foods
Category Nuts
Summary

This peanut butter spread contains roasted peanuts and honey, which are beneficial for their protein content and natural sweetness. However, the inclusion of refined sugar and palm oil detracts from its nutritional profile, as these ingredients are linked to health concerns such as metabolic disorders and environmental issues. The product's processing level further limits its score, as it is not minimally processed.

Key ingredients 6

Roasted Peanuts
Good

Roasted peanuts are a good source of protein and healthy fats. They provide essential nutrients such as niacin, folate, and vitamin E. The roasting process enhances flavor without significantly diminishing nutritional value.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Rich in monounsaturated fats and protein, supporting heart health and muscle maintenance.

See more about Roasted Peanuts →
Honey
Good

Honey is a natural sweetener with antioxidant properties. It contains trace amounts of vitamins and minerals. Unlike refined sugar, honey may have a lower glycemic impact.

Risks

High in sugars, which can contribute to weight gain if consumed in excess.

Benefits

Provides antioxidants and may have antimicrobial properties.

See more about Honey →
Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a necessary nutrient for maintaining fluid balance and nerve function. Excessive consumption can lead to hypertension and cardiovascular issues.

Risks

High sodium intake is linked to increased blood pressure and cardiovascular risk.

Benefits

Essential for maintaining electrolyte balance and proper muscle function.

See more about Salt →
Sugar
Bad

Refined sugar is associated with increased risk of obesity and metabolic disorders. It provides empty calories without essential nutrients. Excessive consumption can lead to insulin resistance and dental issues.

Risks

High intake may contribute to weight gain, diabetes, and tooth decay.

See more about Sugar →
Palm Oil
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Environmental impact due to deforestation and habitat destruction.

Benefits

Provides a stable cooking oil with a balanced fatty acid profile.

See more about Palm Oil →
Peanut Oil
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Contains monounsaturated fats that may support heart health.

See more about Peanut Oil →

Processing

Group 3 · Processed

Processed Foods

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