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Tillamook Whole Milk Mozzarella

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Common questions

Is Tillamook Whole Milk Mozzarella healthy?

Tillamook Whole Milk Mozzarella scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. Whole Milk Mozzarella is a processed food with a simple ingredient list, primarily consisting of pasteurized milk, which is a high-quality source of calcium and protein.

How processed is Tillamook Whole Milk Mozzarella?

Tillamook Whole Milk Mozzarella is NOVA Group 3: Processed Foods.

Which ingredients drive Tillamook Whole Milk Mozzarella's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized Milk, Cheese Cultures, Contains: Milk count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Tillamook Whole Milk Mozzarella

Tillamook
75 Good

Analysis updated August 2026 · How Scout scores

7.5 oz
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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Tillamook County Creamery Association
Category Milk
Summary

Whole Milk Mozzarella is a processed food with a simple ingredient list, primarily consisting of pasteurized milk, which is a high-quality source of calcium and protein. The product is minimally processed with no harmful additives, but due to its processing level, the score is capped. The clean label and absence of artificial ingredients contribute positively to its rating.

Key ingredients 6

Pasteurized Milk
Good

This ingredient provides high-quality dairy nutrition and is processed to ensure safety and freshness.

See more about Pasteurized Milk →
Cheese Cultures
Good

Cultures help develop the cheese's flavor and texture through fermentation, supporting digestive health.

See more about Cheese Cultures →
Contains: Milk
Good

This indicates the cheese is made from real milk, providing natural nutrients like calcium and protein.

Salt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Salt →
Enzymes
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

See more about Enzymes →
Made with pride for Tillamook County Creamery Association
Neutral

This phrase highlights the brand's pride and heritage but does not directly impact ingredient quality or health.

Processing

Group 3 · Processed

Processed Foods

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