Nutritional Yeast

BRAGG
95 Excellent
$5.58 · 4.5 oz
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Summary

Nutritional yeast is a minimally processed product rich in protein and essential B vitamins, making it a highly nutritious option. The ingredient list is clean, consisting primarily of dried yeast and added vitamins, which support energy metabolism and overall health. Its low processing level and absence of harmful additives contribute to its high rating.

At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by Swander Pace Capital
Category Yeast

Key ingredients 6

Dried Yeast
Very Good

Dried yeast is a rich source of protein and essential amino acids. It is minimally processed and provides a variety of B vitamins. This ingredient is beneficial for supporting energy metabolism and overall health.

Benefits

Provides a complete protein source and is rich in B vitamins, supporting energy production and immune function.

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Niacin
Good

Niacin, also known as vitamin B3, is essential for converting food into energy. It supports skin health and nervous system function. This vitamin is crucial for maintaining healthy cholesterol levels.

Risks

Excessive intake may cause skin flushing and liver damage.

Benefits

Supports energy metabolism and helps maintain healthy skin and nerves.

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Pyridoxine Hydrochloride
Good

Pyridoxine hydrochloride is a form of vitamin B6, important for protein metabolism and cognitive development. It is involved in the production of neurotransmitters and red blood cells. This vitamin supports immune function and brain health.

Risks

High doses may lead to nerve damage over time.

Benefits

Essential for amino acid metabolism and neurotransmitter synthesis, supporting brain health.

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Thiamin Hydrochloride
Good

Thiamin hydrochloride, or vitamin B1, is crucial for energy production and carbohydrate metabolism. It supports nerve function and muscle contraction. This vitamin is vital for maintaining a healthy nervous system.

Benefits

Supports energy metabolism and is essential for nerve and muscle function.

Riboflavin
Good

Riboflavin, or vitamin B2, plays a key role in energy production and the breakdown of fats, drugs, and steroids. It is important for maintaining healthy skin and eyes. This vitamin also acts as an antioxidant, protecting cells from oxidative damage.

Benefits

Supports energy production and acts as an antioxidant, protecting cells from damage.

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Folic Acid
Good

Folic acid is a synthetic form of vitamin B9, essential for DNA synthesis and repair. It is crucial during periods of rapid growth, such as pregnancy and fetal development. This vitamin helps prevent neural tube defects in developing embryos.

Risks

Excessive intake may mask vitamin B12 deficiency symptoms.

Benefits

Supports DNA synthesis and is crucial for fetal development, preventing neural tube defects.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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