Sun Luck Duck Sauce 7 Oz

Common questions

Is Sun Luck Duck Sauce 7 Oz healthy?

Sun Luck Duck Sauce 7 Oz scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This duck sauce contains a high level of refined sugar, which is a highly processed ingredient with negative health impacts such as increased risk of obesity and diabetes.

How processed is Sun Luck Duck Sauce 7 Oz?

Sun Luck Duck Sauce 7 Oz is NOVA Group 3: Processed Foods.

Which ingredients drive Sun Luck Duck Sauce 7 Oz's score?

In Scout's ingredient-by-ingredient analysis, Apricots counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sun Luck Duck Sauce 7 Oz

Sun Luck
Bioengineered
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Allied Old English
Category Condiments
Summary

This duck sauce contains a high level of refined sugar, which is a highly processed ingredient with negative health impacts such as increased risk of obesity and diabetes. The product is moderately processed, which limits its score potential, and the presence of sugar as a primary ingredient further reduces its healthiness. However, the ingredient list is relatively short and free from artificial additives, which is a positive aspect.

Key ingredients 8

Apricots
Good

Whole fruit ingredient that provides natural flavor, dietary fiber, and essential micronutrients.

Sugar Water
Neutral

Used as the primary sweetening and liquid base for the sauce, providing texture and high caloric density from added sugars.

Tapioca
Neutral

A starch derived from the cassava root used as a natural thickening agent.

See more about Tapioca →
Corn Starch
Neutral

Common carbohydrate-based thickening agent used to achieve the desired sauce consistency.

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Vinegar
Neutral

Provides acidity and traditional tart flavor while acting as a natural preservative.

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Salt
Neutral

Standard culinary salt used to enhance flavor balance.

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Cayenne Pepper
Neutral

Ground pepper used to impart mild heat and spice to the flavor profile.

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Spice
Neutral

General descriptor for added seasonings used to enhance the overall flavor profile.

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Processing

Group 3 · Processed

Processed Foods

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