Emergen-C 1000Mg Vitamin C Powder for Immune Support Super Orange - 2 Ct

Common questions

Is Emergen-C 1000Mg Vitamin C Powder for Immune Support Super Orange - 2 Ct healthy?

Emergen-C 1000Mg Vitamin C Powder for Immune Support Super Orange - 2 Ct scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial vitamins and amino acids like Vitamin C, B vitamins, and glycine, which support immune function and energy metabolism.

How processed is Emergen-C 1000Mg Vitamin C Powder for Immune Support Super Orange - 2 Ct?

Emergen-C 1000Mg Vitamin C Powder for Immune Support Super Orange - 2 Ct is NOVA Group 3: Processed Foods.

Which ingredients drive Emergen-C 1000Mg Vitamin C Powder for Immune Support Super Orange - 2 Ct's score?

In Scout's ingredient-by-ingredient analysis, Beta-Carotene, Glycine, L-Aspartic Acid count in its favor; Fructose, Maltodextrin are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Emergen-C 1000Mg Vitamin C Powder for Immune Support Super Orange - 2 Ct

70 Good

Analysis updated August 2026 · How Scout scores

$12.98 · 9.6 oz · $1.35 / ounce
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At a glance

Beneficial ingredients 12
Harmful ingredients 2
Category Immunity
Summary

This product contains beneficial vitamins and amino acids like Vitamin C, B vitamins, and glycine, which support immune function and energy metabolism. However, it includes maltodextrin as a filler, which is a concern when used in significant amounts, and the presence of fructose contributes to a high sugar content. The formulation is moderately processed with several additives, which impacts its overall healthiness.

Key ingredients 17

Vitamin C
Very Good

Vitamin C is a vital nutrient that supports immune function and acts as a powerful antioxidant. It is essential for collagen synthesis and wound healing. Regular intake can reduce the duration of colds and improve skin health.

Benefits

Boosts immune function and provides antioxidant protection.

See more about Vitamin C →
Beta-Carotene
Good

Beta-carotene is a precursor to vitamin A and acts as an antioxidant. It is naturally found in colorful fruits and vegetables. It supports eye health and boosts the immune system.

Benefits

Supports vision health and provides antioxidant benefits.

See more about Beta-Carotene →
Glycine
Good

Glycine is an amino acid that supports protein synthesis and has calming effects on the brain. It is naturally found in high-protein foods. It may improve sleep quality and cognitive function.

Benefits

Supports neurotransmitter function and may improve sleep quality.

See more about Glycine →
L-Aspartic Acid
Good

L-aspartic acid is an amino acid involved in energy production and neurotransmitter synthesis. It is naturally present in protein-rich foods. It supports athletic performance and muscle recovery.

Benefits

Enhances energy production and supports muscle function.

Vitamin B1
Good

Vitamin B1, also known as thiamine, is essential for energy metabolism and nerve function. It is found in whole grains and meats. It helps convert carbohydrates into energy and supports nervous system health.

Benefits

Supports energy production and nerve function.

See more about Vitamin B1 →
Riboflavin
Good

Riboflavin, or vitamin B2, is crucial for energy production and cellular function. It is found in dairy products and green vegetables. It helps maintain healthy skin and eyes.

Benefits

Supports energy metabolism and maintains healthy skin.

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Niacin
Good

Niacin, or vitamin B3, is important for DNA repair and energy production. It is present in meats and fish. It supports cardiovascular health and reduces cholesterol levels.

Risks

High doses may cause flushing and liver damage.

Benefits

Supports heart health and improves cholesterol levels.

See more about Niacin →
Vitamin B6
Good

Vitamin B6 is essential for amino acid metabolism and neurotransmitter synthesis. It is found in poultry and fish. It supports brain health and reduces symptoms of depression.

Benefits

Supports brain function and mood regulation.

See more about Vitamin B6 →
Pantothenic Acid
Good

Pantothenic acid, or vitamin B5, is vital for synthesizing coenzyme A and energy production. It is found in eggs and avocados. It supports adrenal function and reduces stress.

Benefits

Supports energy metabolism and stress reduction.

See more about Pantothenic Acid →
Calcium
Good

Calcium is a mineral essential for bone health and muscle function. It is abundant in dairy products and leafy greens. It supports bone density and reduces the risk of osteoporosis.

Risks

Excessive intake may lead to kidney stones.

Benefits

Supports strong bones and teeth.

See more about Calcium →
Phosphorus
Good

Phosphorus is a mineral important for bone health and energy production. It is found in meat and dairy products. It supports the formation of bones and teeth.

Risks

Excessive intake may affect calcium absorption.

Benefits

Supports bone health and energy metabolism.

See more about Phosphorus →
Potassium
Good

Potassium is an essential mineral that regulates fluid balance and muscle contractions. It is found in bananas and potatoes. It supports heart health and reduces blood pressure.

Risks

Excessive intake may lead to hyperkalemia.

Benefits

Supports cardiovascular health and fluid balance.

See more about Potassium →
Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used to add a sour taste and preserve the freshness of the product. It is generally recognized as safe when used in food products.

Risks

Excessive consumption may cause tooth enamel erosion.

Benefits

Acts as a preservative and enhances the flavor profile of the product.

See more about Citric Acid →
Malic Acid
Neutral

Malic acid is an organic compound that adds tartness to foods and beverages. It is naturally found in apples and other fruits. It is considered safe and is often used to enhance flavor.

Risks

High doses may cause digestive discomfort.

Benefits

Enhances flavor and may improve energy production in the body.

See more about Malic Acid →
Acacia
Neutral

Acacia, also known as gum arabic, is a natural gum used as a stabilizer and thickener. It is derived from the sap of acacia trees and is considered safe for consumption. It is often used to improve the texture of food products.

Risks

May cause mild digestive issues in sensitive individuals.

Benefits

Provides dietary fiber and acts as a stabilizer in the product.

Fructose
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption of fructose can lead to metabolic issues and increased risk of obesity.

Benefits

Provides a quick source of energy and enhances the flavor of the product.

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Maltodextrin
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

May cause spikes in blood sugar levels, especially in individuals with diabetes.

Benefits

Improves the texture and stability of the product.

See more about Maltodextrin →

Processing

Group 3 · Processed

Processed Foods

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