Simply Trail Mix - 14oz - Good & Gather™

Common questions

Is Simply Trail Mix - 14oz - Good & Gather™ healthy?

Simply Trail Mix - 14oz - Good & Gather™ scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This trail mix contains beneficial ingredients like peanuts, raisins, and almonds, which provide healthy fats, protein, and antioxidants.

How processed is Simply Trail Mix - 14oz - Good & Gather™?

Simply Trail Mix - 14oz - Good & Gather™ is NOVA Group 3: Processed Foods.

Which ingredients drive Simply Trail Mix - 14oz - Good & Gather™'s score?

In Scout's ingredient-by-ingredient analysis, Peanuts, Raisins, Vanilla count in its favor; Milk Chocolate Candies, Soy Lecithin, Sugar are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Simply Trail Mix - 14oz - Good & Gather™

Good & Gather
Bioengineered
68 Fair

Analysis updated August 2026 · How Scout scores

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Near you

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At a glance

Beneficial ingredients 5
Harmful ingredients 4
Owned by Target Corporation
Category Nuts
Summary

This trail mix contains beneficial ingredients like peanuts, raisins, and almonds, which provide healthy fats, protein, and antioxidants. However, the presence of milk chocolate candies and added sugars increases the level of processing and introduces less desirable elements such as refined sugars and emulsifiers. While the mix offers some nutritional benefits, the processed components and added sugars limit its overall healthiness.

Key ingredients 10

Almonds
Very Good

Almonds are rich in healthy fats, protein, and fiber. They provide essential nutrients like vitamin E, magnesium, and antioxidants. Regular consumption supports heart health and may aid in weight management.

Risks

Potential allergen for some individuals, which can cause allergic reactions.

Benefits

Rich in healthy fats, protein, and fiber, supporting heart health and providing essential nutrients.

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Peanuts
Good

Peanuts are a good source of protein and healthy fats. They contain monounsaturated fats that support heart health. Additionally, they provide essential nutrients like magnesium and vitamin E.

Risks

Potential allergen for some individuals, which can cause severe allergic reactions.

Benefits

Rich in protein and healthy fats, supporting heart health and providing essential nutrients.

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Raisins
Good

Raisins are a natural source of sugars and provide dietary fiber. They contain antioxidants that may help reduce oxidative stress. Raisins also offer small amounts of iron and potassium.

Risks

High sugar content can contribute to dental issues if consumed in excess.

Benefits

Provide natural sugars, fiber, and antioxidants, supporting digestive health and reducing oxidative stress.

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Vanilla
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Adds flavor and aroma to foods, enhancing sensory appeal.

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Dried Sweetened Cherries
Good

Dried sweetened cherries provide natural sugars and antioxidants. They offer dietary fiber and vitamins like vitamin C. While they contain added sugars, they still provide beneficial nutrients.

Risks

Contains added sugars, which can contribute to weight gain if consumed in excess.

Benefits

Provide natural sugars, antioxidants, and dietary fiber, supporting overall health.

Salt
Neutral

Salt is used to enhance flavor in foods. It is a source of sodium, which is essential for fluid balance and nerve function. However, excessive intake can lead to hypertension.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Essential for fluid balance and nerve function when consumed in moderation.

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Milk Chocolate Candies
Bad

Milk chocolate candies contain added sugars and fats, which can contribute to weight gain and metabolic issues. The processing of chocolate often involves additives and emulsifiers. While they provide some calcium from milk, the high sugar content outweighs the benefits.

Risks

High in added sugars and fats, which can lead to weight gain and metabolic issues.

Benefits

Contains some calcium from milk, but benefits are minimal compared to risks.

Soy Lecithin
Bad

Soy lecithin is used as an emulsifier in processed foods. It is derived from soybeans and may contain traces of allergens. While it helps improve texture, it offers minimal nutritional benefits.

Risks

May contain traces of soy allergens, posing a risk to those with soy allergies.

Benefits

Improves texture and consistency in food products, but offers minimal nutritional benefits.

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Sugar
Bad

Refined sugar is a source of empty calories and can contribute to weight gain and metabolic disorders. It is highly processed and lacks nutritional value. Excessive consumption is linked to various health issues, including diabetes.

Risks

Contributes to weight gain, metabolic disorders, and dental issues when consumed in excess.

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Tapioca Syrup
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Contributes to sugar intake, which can lead to weight gain if consumed excessively.

Benefits

Provides energy but lacks significant nutritional benefits.

See more about Tapioca Syrup →

Processing

Group 3 · Processed

Processed Foods

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