365 Whole Foods Market ORGANIC TRADITIONAL BAKED BEANS
365 Whole Foods MarketAnalysis updated September 2026 · How Scout scores
At a glance
Summary
This product features a clean ingredient list with organic navy beans, tomato paste, and molasses, which provide beneficial nutrients and antioxidants. However, the presence of organic cane sugar, despite being organic, contributes to added sugars that can impact blood sugar levels and overall health. The product is moderately processed, which limits its score, but the absence of harmful additives and the use of organic ingredients are positive factors.
Key ingredients 10
Organic navy beansVery Good
Organic navy beans are a rich source of plant-based protein and fiber, supporting digestive health and satiety. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their nutritional profile. They also provide essential nutrients like folate and iron.
Benefits
Rich in protein and fiber, promoting digestive health and providing essential nutrients like folate and iron.
Organic tomato pasteGood
Organic tomato paste is a concentrated source of lycopene, an antioxidant that may reduce the risk of certain diseases. Being organic, it is free from synthetic pesticides, enhancing its health benefits. It also adds flavor and nutritional value to the product.
Benefits
Rich in lycopene, an antioxidant that supports heart health and may reduce cancer risk.
Organic molassesGood
Organic molasses is a natural sweetener that contains trace minerals like iron, calcium, and magnesium. It provides a richer nutrient profile compared to refined sugars. Its organic nature ensures it is free from synthetic additives.
Risks
Excessive consumption can contribute to high sugar intake.
Benefits
Contains trace minerals such as iron and calcium, offering more nutritional value than refined sugars.
Sea saltGood
Sea salt is a natural source of sodium and trace minerals, supporting electrolyte balance. It is less processed than table salt, retaining more minerals. It enhances flavor without the need for excessive processing.
Risks
Excessive sodium intake can lead to hypertension and cardiovascular issues.
Benefits
Provides essential sodium and trace minerals, supporting hydration and nerve function.
Organic brown rice flourGood
Organic brown rice flour is a gluten-free alternative that provides fiber and essential nutrients. Being organic, it is free from synthetic pesticides and additives. It contributes to the product's texture and nutritional profile.
Benefits
Provides fiber and essential nutrients, supporting digestive health and offering a gluten-free option.
Organic onion powderGood
Organic onion powder adds flavor and contains antioxidants that may support immune health. Its organic nature ensures it is free from synthetic chemicals. It enhances the product's taste while providing minor health benefits.
Benefits
Contains antioxidants that support immune health and adds flavor to the product.
Organic mustard powderGood
Organic mustard powder is a spice that adds flavor and contains compounds that may have anti-inflammatory properties. Being organic, it is free from synthetic additives. It enhances the product's flavor profile and offers minor health benefits.
Benefits
May have anti-inflammatory properties and enhances flavor.
WaterNeutral
Water is used as a solvent and carrier for other ingredients in the product. It does not contribute any nutritional value but is essential for the consistency of the product. It is a neutral ingredient with no health risks or benefits.
See more about Water →Organic distilled white vinegarNeutral
Organic distilled white vinegar is used as a preservative and flavor enhancer. It is organic, ensuring no synthetic chemicals are used in its production. It has minimal nutritional impact but contributes to the product's shelf life.
See more about Organic distilled white vinegar →Organic cane sugarBad
Organic cane sugar is a refined sugar that can contribute to increased calorie intake and potential blood sugar spikes. Despite being organic, it still poses similar health concerns as conventional sugar. Excessive consumption may lead to weight gain and metabolic issues.
Risks
High intake can lead to weight gain, increased blood sugar levels, and metabolic disorders.
Processing
Processed Foods
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