Tomato Ketchup No Sugar Added

Water is a neutral ingredient used as a base in many food products. It helps to dissolve and mix other ingredients evenly. There are no significant health impacts associated with water in this context.

Organic tomato paste is a concentrated source of tomatoes, providing vitamins and antioxidants. Being organic, it is free from synthetic pesticides and fertilizers. It is a healthier alternative to non-organic tomato products.

Organic cornstarch is used as a thickening agent in food products. Being organic, it is produced without synthetic pesticides. It is a common ingredient in processed foods for texture enhancement.

Organic spirit vinegar is used for flavor and preservation in food products. It is made from the fermentation of organic alcohol, ensuring no synthetic chemicals are used. It adds acidity and enhances the shelf life of the product.

Salt is used to enhance flavor and preserve food. It is a common ingredient in many processed foods. While necessary in small amounts, excessive consumption can lead to health issues.

Natural flavor is a catch-all term for flavoring agents derived from natural sources. It lacks transparency, making it difficult to assess its exact composition. This opacity can be concerning for those with allergies or sensitivities.